Line Cook Salary in Jackson, MI

In Jackson, MI, a Line Cook can expect to earn a competitive salary. The average annual salary for this position is around $30,369. This figure can vary based on experience, skill level, and the specific restaurant. Many Line Cooks start at the lower end of the salary range, around $24,000 to $26,000 per year. As they gain more experience, they can move up to higher salary brackets, potentially earning between $30,000 and $34,000 annually.

Several factors can influence a Line Cook's salary in Jackson, MI. These include the type of restaurant, the size of the kitchen, and the demand for culinary skills. Restaurants in busy areas may offer higher wages to attract skilled cooks. Additionally, those with specialized skills or certifications may command higher salaries. It is also common for Line Cooks to receive tips, which can add to their overall earnings.

1. Novi, MI
   Average Salary: $36,063
   In Novi, MI, a bustling community, cooks can find work in various restaurants and cafes. The area offers a mix of family-owned eateries and larger chains, providing diverse opportunities. With a median salary of $36,063, it's a good place to start or grow a culinary career.
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2. Ann Arbor, MI
   Average Salary: $35,279
   Ann Arbor, MI, known for its vibrant university scene, offers many dining options for cooks. From casual cafes to fine dining establishments, there are plenty of places to work. The median salary here is $35,279, making it a competitive market for culinary professionals.
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3. Farmington Hills, MI
   Average Salary: $35,199
   Farmington Hills, MI, provides a range of dining experiences for cooks. The area has many restaurants, from local favorites to national chains. With a median salary of $35,199, it's a solid choice for those looking to work in a dynamic food environment.
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4. Dearborn, MI
   Average Salary: $35,167
   In Dearborn, MI, cooks can enjoy a diverse culinary landscape. The city is home to many restaurants, offering various cuisines. The median salary of $35,167 makes it a good place to work in a vibrant food scene.
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5. Grand Rapids, MI
   Average Salary: $34,662
   Grand Rapids, MI, offers a thriving food industry for cooks. The city has many restaurants and eateries, providing diverse opportunities. With a median salary of $34,662, it's a great place to build a culinary career.
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6. Royal Oak, MI
   Average Salary: $34,488
   Royal Oak, MI, is known for its lively dining scene. Cooks can find work in various restaurants, from casual diners to upscale establishments. The median salary of $34,488 makes it a competitive market for culinary professionals.
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7. Sterling Heights, MI
   Average Salary: $34,073
   In Sterling Heights, MI, cooks can enjoy a variety of dining options. The area has many restaurants, offering different cuisines. With a median salary of $34,073, it's a good place to work in a dynamic food environment.
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8. Troy, MI
   Average Salary: $33,914
   Troy, MI, provides a range of culinary opportunities for cooks. The city has many restaurants, from local favorites to national chains. The median salary of $33,914 makes it a solid choice for those looking to work in a vibrant food scene.
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9. Livonia, MI
   Average Salary: $33,058
   In Livonia, MI, cooks can find work in various restaurants and cafes. The area offers a mix of family-owned eateries and larger chains, providing diverse opportunities. With a median salary of $33,058, it's a good place to start or grow a culinary career.
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10. Southfield, MI
    Average Salary: $32,868
    Southfield, MI, offers many dining options for cooks. The city has a variety of restaurants, from casual cafes to fine dining establishments. The median salary of $32,868 makes it a competitive market for culinary professionals.
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1. Outback Steakhouse
   Average Salary: $34,388
   Outback Steakhouse offers exciting opportunities for Line Cooks. They have locations in Jackson, MI, and are known for their vibrant atmosphere. Line Cooks here prepare delicious meals and work in a fast-paced environment.
   




2. Bob Evans Restaurants
   Average Salary: $32,000
   Bob Evans Restaurants provides a welcoming place for Line Cooks. They have locations in Jackson, MI, and are famous for their home-style meals. Line Cooks here focus on quality and efficiency in meal preparation.
   




3. Texas Roadhouse
   Average Salary: $31,433
   Texas Roadhouse is a great place for Line Cooks looking for a rewarding experience. They have locations in Jackson, MI, and are known for their steakhouse cuisine. Line Cooks here work hard to create a memorable dining experience.
   




4. Applebee's
   Average Salary: $30,750
   Applebee's offers a friendly environment for Line Cooks. They have locations in Jackson, MI, and are popular for their casual dining. Line Cooks here prepare a variety of dishes to satisfy customers.
   




5. Veritas Technologies
   Average Salary: $30,667
   Veritas Technologies provides a unique setting for Line Cooks. They have locations in Jackson, MI, and are known for their innovative approach. Line Cooks here enjoy a supportive team and a focus on quality.
   




6. Country Club of Jackson
   Average Salary: $30,200
   The Country Club of Jackson offers a prestigious setting for Line Cooks. They have locations in Jackson, MI, and are known for their upscale dining. Line Cooks here prepare gourmet meals for members and guests.
   

1. Culinary Arts Instructor
   Average Salary: $60,406
   This role teaches aspiring chefs the skills needed for a kitchen. Instructors work in schools or culinary institutes. They prepare lesson plans and guide students through cooking techniques. This job offers a chance to share knowledge and inspire others.
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2. Restaurant Manager
   Average Salary: $49,555
   A restaurant manager oversees daily operations. They handle staff, schedules, and customer service. Managers work in various dining establishments. This role requires strong leadership skills and a passion for food service.
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3. Sous Chef
   Average Salary: $43,421
   A sous chef assists the head chef in managing the kitchen. They oversee food preparation and staff. Sous chefs work in busy restaurants and hotels. This position demands excellent organizational skills and culinary expertise.
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4. Holiday Hire
   Average Salary: $41,400
   Holiday hires work in restaurants during peak seasons. They assist with increased workloads. These positions offer flexible hours. Holiday hires gain valuable experience in a fast-paced environment.
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5. Baker
   Average Salary: $31,337
   Bakers create bread, pastries, and desserts. They work in bakeries or restaurants. Bakers follow recipes and ensure quality. This job involves creativity and attention to detail.
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6. Cook, Cashier, Food Prep
   Average Salary: $30,000
   These roles involve preparing and serving food. Cooks prepare meals, cashiers handle payments, and food prep workers handle ingredients. They work in various food service settings. These jobs require teamwork and efficiency.
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7. Restaurant Crew
   Average Salary: $29,125
   Restaurant crew members support kitchen and front-of-house operations. They assist cooks, serve customers, and clean. This role is entry-level and offers experience in a dynamic environment.
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8. Dishwasher
   Average Salary: $28,569
   Dishwasher cleans dishes and utensils. They work in kitchens and dining areas. This job requires attention to detail and strong work ethic. Dishwashers ensure a clean and safe environment.
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9. Dietary Cook
   Average Salary: $28,000
   Dietary cooks prepare meals for specific dietary needs. They work in hospitals or care facilities. This role requires knowledge of nutrition and special diets. Dietary cooks ensure patients receive proper meals.
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10. Sandwich Artist
    Average Salary: $25,347
    Sandwich artists create custom sandwiches. They work in fast-food or sandwich shops. This job involves creativity and speed. Sandwich artists ensure each sandwich meets customer preferences.
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