Line Cook Salary in National City, CA

A Line Cook in National City, CA, can expect to earn a good salary. On average, Line Cooks make around $36,795 per year. This is a solid income for those working in the food industry. The pay can vary depending on experience and the specific restaurant.

Factors that can affect a Line Cook's salary include:

• Years of experience
• Type of restaurant
• Location within National City

Some Line Cooks may also earn tips, which can add to their overall income. This job offers a chance to work in a fast-paced environment and gain valuable skills.

1. Poway, CA
   Average Salary: $42,012
   In Poway, a Line Cook can expect a vibrant culinary scene. The area is known for its diverse dining options, from casual eateries to upscale restaurants. Working here offers a chance to learn from experienced chefs in a community that values quality food.
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2. Rancho Santa Fe, CA
   Average Salary: $40,948
   Rancho Santa Fe offers a unique setting for culinary professionals. This affluent area is home to several high-end restaurants and resorts. A Line Cook here can gain experience in fine dining and enjoy a supportive work environment.
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3. Jamul, CA
   Average Salary: $40,590
   Jamul provides a more laid-back atmosphere for cooks. The area has a mix of local diners and family-owned restaurants. It’s a great place to build a strong foundation in cooking while enjoying a close-knit community.
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4. La Jolla, CA
   Average Salary: $39,974
   La Jolla is known for its scenic beauty and vibrant food culture. Line Cooks here work in a variety of settings, from beachside cafes to gourmet restaurants. The area attracts food lovers, offering plenty of opportunities for culinary creativity.
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5. Solana Beach, CA
   Average Salary: $39,719
   Solana Beach offers a mix of casual dining and trendy eateries. The laid-back vibe makes it a great place for cooks to develop their skills. The area’s focus on fresh, local ingredients provides a dynamic environment for culinary growth.
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6. San Diego, CA
   Average Salary: $39,541
   San Diego is a bustling culinary hub with a diverse range of dining options. Line Cooks here can work in everything from waterfront restaurants to trendy urban spots. The city’s vibrant food scene offers endless opportunities for professional development.
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7. Del Mar, CA
   Average Salary: $39,417
   Del Mar is known for its charming atmosphere and quality dining. The area features a mix of casual and upscale restaurants. Line Cooks here can enjoy a relaxed work environment while honing their culinary skills.
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8. Imperial Beach, CA
   Average Salary: $38,500
   Imperial Beach offers a coastal culinary experience. The area has a variety of restaurants that cater to both locals and tourists. Line Cooks here can enjoy a laid-back setting while working in a vibrant food scene.
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9. El Cajon, CA
   Average Salary: $38,405
   El Cajon provides a diverse culinary landscape with many local eateries. Line Cooks here can work in a variety of settings, from family-owned restaurants to modern cafes. The area’s diverse community offers a rich culinary experience.
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10. Coronado, CA
    Average Salary: $37,950
    Coronado is known for its picturesque setting and high-quality dining. Line Cooks here can work in elegant restaurants and enjoy the beautiful waterfront views. The area’s focus on fresh, local ingredients makes it an ideal place for culinary excellence.
    Find Line Cook jobs in Coronado, CA
    

1. Generations LLC
   Average Salary: $41,330
   Generations LLC offers competitive salaries for Line Cooks. They provide a dynamic work environment where cooks can grow their skills. They operate in various locations, including National City, CA.
   




2. Red Robin
   Average Salary: $37,448
   Red Robin is known for its vibrant atmosphere and supportive team. Line Cooks here enjoy a good work-life balance. They have multiple locations, including National City, CA.
   




3. Texas Roadhouse
   Average Salary: $34,232
   Texas Roadhouse values its Line Cooks, offering a welcoming environment. They focus on teamwork and skill development. They operate in several locations, including National City, CA.
   

1. Restaurant Manager
   Average Salary: $46,378
   A restaurant manager oversees the daily operations of a dining establishment. They work closely with kitchen staff to ensure smooth service. This role requires strong leadership skills and a deep understanding of the food industry.
   Find Restaurant Manager jobs in National City, CA
   




2. Dietary Cook
   Average Salary: $38,000
   Dietary cooks prepare meals for people with specific dietary needs. They work in healthcare facilities and must follow strict guidelines. This job demands attention to detail and a caring attitude.
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3. Cook, Cashier, Food Prep
   Average Salary: $37,000
   Cooks prepare meals, cashiers handle customer payments, and food prep workers get ingredients ready. These roles work together in a fast-paced environment. Each position is vital for the restaurant’s success.
   Find Cook, Cashier, Food Prep jobs in National City, CA
   




4. Baker
   Average Salary: $36,042
   Bakers create delicious bread, pastries, and desserts. They follow recipes and ensure the quality of baked goods. This job requires precision and a passion for baking.
   Find Baker jobs in National City, CA
   




5. Sandwich Artist
   Average Salary: $34,000
   Sandwich artists craft tasty sandwiches and wraps. They work in fast-food and casual dining restaurants. This role needs creativity and a quick pace.
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6. Fryer
   Average Salary: $34,000
   Fryers cook a variety of foods using deep fryers. They work in fast-food and casual dining settings. This job requires attention to detail and the ability to handle hot equipment.
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7. Dishwasher
   Average Salary: $33,951
   Dishwasher clean and sanitize dishes and utensils. They work behind the scenes in restaurants. This role needs reliability and a strong work ethic.
   Find Dishwasher jobs in National City, CA