How much does a Line Cook make in Portage, MI?
In Portage, MI, Line Cooks can expect to earn an average yearly salary of about $32,504. This salary range can vary based on experience, skill level, and the type of restaurant. Many new cooks start with a lower salary and work their way up as they gain more experience.
To provide more detail, here is how salaries break down:
- Some cooks earn around $27,500 annually.
- Others may make between $28,545 and $30,636.
- Most Line Cooks earn between $31,682 and $35,864 per year.
- A smaller group earns over $36,909 annually.
What are the highest paying cities for a Line Cook near Portage, MI?
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Grand Rapids, MI
Average Salary: $35,453
In Grand Rapids, a culinary hub offers many opportunities to cook and create. With several high-profile restaurants like JJ Fish & Chicken and Urban Farmer, cooks can thrive in a dynamic environment. The fast-paced setting provides plenty of chances to hone skills and grow professionally.
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Wyoming, MI
Average Salary: $35,130
Wyoming offers a unique culinary scene with its variety of restaurants and cafes. Working here means being part of a tight-knit community. Places like Corner Cafe attract food lovers, giving cooks the chance to serve delicious meals in a cozy atmosphere.
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South Haven, MI
Average Salary: $34,619
South Haven is a charming city known for its lakefront dining options. Cooks here enjoy a relaxed yet engaging atmosphere. Establishments like Water Street Market provide a perfect place to showcase culinary skills in a picturesque setting.
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Allegan, MI
Average Salary: $34,310
Allegan presents a serene environment for cooking. With local favorites such as The Keg & Barrel, chefs can enjoy a peaceful yet fulfilling work experience. The slower pace allows for creativity and innovation in the kitchen.
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Battle Creek, MI
Average Salary: $33,938
Battle Creek, known for its cereal industry, offers unique dining experiences. Cooks here work in diverse settings from local eateries to larger establishments. The variety of menus provides an excellent platform for culinary growth.
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Holland, MI
Average Salary: $33,720
Holland, with its vibrant food scene, attracts talented cooks. Restaurants like The Village Pantry offer a lively atmosphere to prepare and serve food. The city’s rich cultural influence enriches the culinary experience.
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Lansing, MI
Average Salary: $33,655
Lansing provides numerous opportunities in a bustling capital city. Cooks here can find work in a range of settings from fine dining to casual eateries. The city’s diverse food culture ensures a dynamic work environment.
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Hastings, MI
Average Salary: $33,000
Hastings offers a quiet yet rewarding culinary experience. With local restaurants like The Hastings Cafe, cooks enjoy a supportive community. The small-town feel allows for personal connections with customers and colleagues alike.
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East Lansing, MI
Average Salary: $32,972
East Lansing, home to Michigan State University, offers a vibrant food culture. Cooks can work in a variety of settings, from student-friendly cafes to upscale dining. The academic environment brings a diverse clientele eager for new culinary experiences.
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Muskegon, MI
Average Salary: $32,604
Muskegon’s lakeside charm provides a perfect backdrop for culinary work. With establishments like The Ketchup Bottle, cooks enjoy a laid-back yet exciting work environment. The scenic location adds to the overall appeal of working here.
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What are the best paying companies for a Line Cook in Portage, MI?
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Red Robin
Average Salary: $37,556
Red Robin offers exciting Line Cook positions in Portage, MI. The company has numerous locations across the United States. Line Cooks prepare fresh ingredients and work fast to serve customers.
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Morrison Healthcare
Average Salary: $34,500
Morrison Healthcare hires Line Cooks in Portage, MI. This company operates in various locations, focusing on food services for healthcare facilities. Line Cooks here need to be quick and reliable.
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Bob Evans Restaurants
Average Salary: $32,000
Bob Evans Restaurants has Line Cook jobs in Portage, MI. The company has many locations nationwide, known for its traditional American meals. Line Cooks must work efficiently to keep orders flowing.
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Applebee's
Average Salary: $32,000
Applebee's offers Line Cook positions in Portage, MI. With numerous locations across the country, Applebee's is famous for its casual dining. Line Cooks here need to be team players and work well under pressure.
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Main Street Pub
Average Salary: $31,000
Main Street Pub has Line Cook openings in Portage, MI. The company operates in various locations and provides a friendly atmosphere. Line Cooks should be ready to handle busy shifts and deliver tasty food.
What are the best paying Line Cook related jobs in Portage, MI?
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Restaurant Manager
Average Salary: $52,603
The role of a restaurant manager involves overseeing daily operations, managing staff, and ensuring customer satisfaction. Managers work at establishments like XYZ Restaurant, ensuring smooth service and quality food. They maintain a welcoming atmosphere for guests.
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Sous Chef
Average Salary: $42,650
A sous chef assists the head chef with meal preparation, managing kitchen staff, and ensuring dishes meet quality standards. At ABC Bistro, the sous chef leads a team, creating menu items and maintaining kitchen efficiency. They ensure food is cooked to perfection and served on time.
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Cook Supervisor
Average Salary: $39,667
Cook supervisors oversee kitchen staff, ensuring food is prepared correctly and kitchen standards are met. At Sunburst Cafe, they manage daily kitchen operations, training new cooks, and maintaining a clean, safe work environment. They play a key role in team coordination and food quality.
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Baker
Average Salary: $30,413
Bakers create a variety of baked goods, from bread to pastries, for restaurants and bakeries. At Dough & Delight, bakers follow recipes and maintain high product quality. They work in a fast-paced environment, ensuring fresh and delicious baked items for customers.
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Dishwasher
Average Salary: $29,066
Dishwasher roles involve washing dishes, utensils, and kitchen equipment. At Local Diner, dishwashers ensure cleanliness and hygiene in the kitchen. They work efficiently to keep the kitchen running smoothly and support the entire service staff.
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Restaurant Crew
Average Salary: $27,000
Restaurant crew members handle various tasks, from taking orders to serving food. At Dine & Dash, crew members provide excellent customer service and support kitchen staff. They contribute to a positive dining experience for guests, ensuring everything runs smoothly.
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Sandwich Artist
Average Salary: $26,176
Sandwich artists prepare and assemble sandwiches, using a variety of ingredients. At Gourmet Grill, they focus on creating delicious and visually appealing sandwiches. They work in a fast-paced environment, ensuring customer satisfaction with every order.
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