How much does a Line Cook make in Portage, MI?
In Portage, MI, a Line Cook earns an average yearly salary of $32,291. This figure provides a general idea of what one can expect to earn in this role. The salary range can vary, offering both lower and higher incomes. Understanding this helps job seekers set realistic expectations and goals.
Line Cooks in Portage can earn anywhere from $26,500 to $39,000 per year. This range shows there are opportunities for different levels of experience and skill. Some Line Cooks might earn at the lower end, while others with more experience or specialized skills can reach the higher end. Being aware of this spectrum allows job seekers to aim for growth within their career.
What are the highest paying cities for a Line Cook near Portage, MI?

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Grand Rapids, MI
Average Salary: $35,092
Working as a cook in Grand Rapids offers a chance to be part of the thriving culinary scene. With many renowned restaurants, you'll find opportunities to learn and grow. Places like Amboy Road Cafe and Fred's Famous offer a dynamic environment.
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Allegan, MI
Average Salary: $34,310
In Allegan, being a cook means contributing to a tight-knit community. Local diners and cafes provide a warm setting to hone your skills. Enjoy the peaceful atmosphere while making a difference in people's dining experiences.
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Wyoming, MI
Average Salary: $34,217
In Wyoming, a cook enjoys a mix of urban and small-town charm. Restaurants here value skilled hands and offer a chance to work with both local and international dishes. It's an excellent place to build a diverse skill set.
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Battle Creek, MI
Average Salary: $33,844
Battle Creek offers a historic charm with modern dining trends. Cooks here can enjoy a slower pace while still being part of a bustling food scene. Local eateries provide a chance to create unique dishes and connect with the community.
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Lansing, MI
Average Salary: $33,647
In Lansing, cooks find a vibrant culinary landscape. The city's diverse population means a variety of dishes to prepare. Restaurants and cafes here are always looking for talented individuals to join their teams.
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South Haven, MI
Average Salary: $33,630
South Haven provides a picturesque setting for culinary professionals. The city's focus on fresh, local ingredients offers a unique cooking experience. With a slower pace, cooks can take pride in their creations and enjoy the beautiful surroundings.
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Holland, MI
Average Salary: $33,518
Holland, known for its Dutch heritage, offers a rich culinary tradition. Cooks here can explore both classic and modern dishes. With a strong community focus, it's a great place for chefs who value tradition and innovation.
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East Lansing, MI
Average Salary: $32,967
In East Lansing, cooks benefit from the university presence, which brings a dynamic food scene. Restaurants here are always experimenting with new ideas. It's an exciting environment for those who love to innovate and learn.
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Hastings, MI
Average Salary: $32,833
Working in Hastings means being part of a close-knit community. The city's dining scene values quality and authenticity. Cooks here can enjoy a steady pace and a supportive work environment.
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Muskegon, MI
Average Salary: $32,530
Muskegon offers a unique blend of industrial and culinary culture. Cooks here can expect to work in diverse settings, from casual diners to upscale restaurants. It's a great place for those who enjoy a fast-paced kitchen.
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What are the best paying companies for a Line Cook in Portage, MI?

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Red Robin
Average Salary: $37,250
Red Robin offers competitive wages for Line Cooks. This company emphasizes teamwork and skill development. Red Robin operates in many states across the United States. Employees can expect to work in a dynamic environment.
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CoreLife Eatery
Average Salary: $35,000
CoreLife Eatery is known for its healthy dining options. Line Cooks at CoreLife Eatery enjoy a supportive atmosphere. This company focuses on fresh and wholesome meals. It has locations in various cities.
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Morrison Healthcare
Average Salary: $34,333
Morrison Healthcare provides a solid salary for Line Cooks. The company values teamwork and personal growth. It operates in many hospitals and care facilities. Line Cooks here work in a caring and professional setting.
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Bob Evans Restaurants
Average Salary: $32,000
Bob Evans Restaurants is a well-known name in American dining. The company offers a good salary for Line Cooks. It has numerous locations across the country. Line Cooks work in a welcoming and family-friendly environment.
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Applebee's
Average Salary: $32,000
Applebee's provides a consistent salary for Line Cooks. This company offers a vibrant work atmosphere. It has many locations nationwide. Line Cooks enjoy a supportive team and a fun workplace.
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Buddy's Pizza
Average Salary: $31,700
Buddy's Pizza offers a competitive wage for Line Cooks. The company values creativity and teamwork. It has locations in several states. Line Cooks work in a dynamic and friendly environment.
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Main Street Pub
Average Salary: $31,600
Main Street Pub provides a good salary for Line Cooks. The company focuses on a family-friendly atmosphere. It has many locations across the country. Line Cooks enjoy working in a welcoming environment.
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Texas Roadhouse
Average Salary: $30,500
Texas Roadhouse offers a fair wage for Line Cooks. This company values hard work and teamwork. It has many locations nationwide. Line Cooks work in a dynamic and supportive environment.
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Papa John's
Average Salary: $25,000
Papa John's offers a competitive salary for Line Cooks. The company emphasizes teamwork and customer service. It has locations in many cities. Line Cooks enjoy working in a fast-paced and friendly setting.
What are the best paying Line Cook related jobs in Portage, MI?

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Restaurant Manager
Average Salary: $52,750
A restaurant manager oversees all food service operations. They handle staff scheduling, inventory, and customer service. They work closely with the kitchen team in many places.
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Sous Chef
Average Salary: $42,250
A sous chef assists the head chef. They manage kitchen staff and ensure food quality. They oversee prep work and help with menu planning. Many restaurants rely on their expertise.
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Cook Supervisor
Average Salary: $36,000
A cook supervisor leads kitchen staff. They ensure tasks are completed on time. They handle food preparation and quality control. They often work in busy settings.
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Baker
Average Salary: $32,266
A baker specializes in making bread, pastries, and desserts. They follow recipes and maintain kitchen hygiene. They work in various settings, from cafes to large bakeries.
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Dishwasher
Average Salary: $29,194
A dishwasher cleans dishes and utensils. They ensure kitchen tools are ready for use. They work behind the scenes to keep the kitchen running smoothly.
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Restaurant Crew
Average Salary: $27,000
Restaurant crew members perform various tasks. They help with seating guests, taking orders, and serving food. They work in fast-paced environments and must be team players.
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Sandwich Artist
Average Salary: $26,023
A sandwich artist creates sandwiches and other menu items. They follow recipes and ensure food quality. They work in fast food and casual dining restaurants.
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