How much does a Line Cook make in Schererville, IN?
In Schererville, IN, a Line Cook has a chance to earn a steady income. On average, they make around $32,299 a year. This wage can vary based on different factors like experience and the specific restaurant.
To break it down, some Line Cooks earn as little as $28,000. This is often the case for those just starting out. As experience grows, so do the earnings. The highest-paid Line Cooks in Schererville can earn up to $38,000. Many factors can influence these numbers, such as the type of cuisine and the size of the restaurant.
What are the highest paying cities for a Line Cook near Schererville, IN?

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Frankfort, IL
Average Salary: $38,000
In Frankfort, IL, working in a kitchen means joining a community-focused work environment. Many local restaurants value teamwork and quick decision-making. With opportunities in both casual and fine dining settings, there's a variety to explore.
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Tinley Park, IL
Average Salary: $35,624
Tinley Park, IL, offers a dynamic culinary scene. Line cooks here find themselves in a fast-paced environment where efficiency is key. Whether working at a family-owned eatery or a larger chain, chefs collaborate closely to deliver quality meals.
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Chicago Heights, IL
Average Salary: $32,752
In Chicago Heights, IL, line cooks benefit from a diverse dining culture. The area features a mix of local favorites and popular chains. Cooks gain hands-on experience with various cuisines, enhancing their skill set and versatility.
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Griffith, IN
Average Salary: $32,000
Griffith, IN, presents a laid-back yet rewarding atmosphere for line cooks. The town's eateries focus on creating a welcoming dining experience. Cooks here enjoy a supportive team environment, where teamwork is essential.
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Gary, IN
Average Salary: $31,950
Gary, IN, offers a unique dining experience with its blend of local and international flavors. Line cooks in this area enjoy the challenge of preparing diverse menus. Many restaurants value creativity, giving cooks room to innovate in their roles.
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Crown Point, IN
Average Salary: $31,901
In Crown Point, IN, working as a line cook means being part of a tight-knit culinary community. Many local restaurants emphasize fresh ingredients and quality service. Cooks here are valued for their ability to adapt to fast-changing demands.
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Munster, IN
Average Salary: $31,700
Munster, IN, is known for its welcoming and family-friendly dining scene. Line cooks in this area thrive in environments that emphasize hospitality. Opportunities for growth are abundant, with many restaurants promoting from within.
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Merrillville, IN
Average Salary: $31,533
Merrillville, IN, offers a range of dining experiences for line cooks. The area's eateries value efficiency and teamwork, creating a collaborative kitchen environment. Cooks here can expect to work in settings that prioritize both speed and quality.
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Valparaiso, IN
Average Salary: $30,493
Valparaiso, IN, provides a vibrant culinary landscape for line cooks. The city's diverse dining options allow chefs to explore different cuisines and cooking styles. Many restaurants here focus on creating memorable dining experiences, making it an exciting place to work.
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Highland, IN
Average Salary: $30,360
In Highland, IN, line cooks enjoy a bustling and diverse food scene. The area's restaurants offer a mix of traditional and innovative dishes. Cooks here benefit from a supportive team environment that encourages learning and growth.
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What are the best paying companies for a Line Cook in Schererville, IN?

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Briar Ridge Country Club
Average Salary: $35,500
Briar Ridge Country Club offers a professional environment for Line Cooks. They provide training and growth opportunities. The club is located in Schererville, IN, and offers a supportive work culture.
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Carrabba's Italian Grill
Average Salary: $33,463
Carrabba's Italian Grill is known for its warm and inviting atmosphere. Line Cooks here enjoy a great work environment and the chance to work with a talented team. Carrabba's is located in Schererville, IN.
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Red Robin
Average Salary: $30,650
Red Robin provides a dynamic work setting for Line Cooks. They focus on a fun and energetic workplace. Employees enjoy a supportive team. Red Robin is located in Schererville, IN.
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T.G.I Fridays
Average Salary: $29,760
T.G.I Fridays offers a lively environment for Line Cooks. They provide a friendly workplace with opportunities for growth. The restaurant is located in Schererville, IN.
What are the best paying Line Cook related jobs in Schererville, IN?

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Sous Chef
Average Salary: $54,000
A Sous Chef works closely with the head chef to manage kitchen operations. They oversee the cooking staff and help with meal preparation. Positions can be found at prominent restaurants like The Keg Steakhouse + Bar.
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Restaurant Manager
Average Salary: $50,750
A Restaurant Manager handles daily operations, including staff management and customer service. They ensure smooth restaurant functioning. Opportunities exist at eateries such as Applebee’s, where one can manage service and kitchen staff.
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Baker
Average Salary: $27,875
A Baker specializes in preparing pastries and bread. They work in bakery sections of larger restaurants or dedicated bakery shops. Local bakeries like Village Bakery offer chances to craft delightful baked goods.
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Dishwasher
Average Salary: $26,459
A Dishwasher cleans kitchen utensils and dishes. They play a key role in maintaining a clean and safe kitchen environment. Positions are available at fast-food chains like McDonald’s, ensuring the kitchen runs smoothly.
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Sandwich Artist
Average Salary: $24,282
A Sandwich Artist creates and assembles sandwiches and wraps. They work in fast-food or sandwich shop settings. Local shops like Subway provide opportunities to craft delicious sandwiches for customers.
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Pastry Cook
Average Salary: $22,500
A Pastry Cook specializes in baking desserts and pastries. They work in restaurants or dedicated pastry shops. At places like The Chocolate Bar, they can create mouth-watering treats that delight patrons.
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