How much does a Line Cook make in Skokie, IL?
In Skokie, IL, Line Cooks have varying salaries that depend on experience and skills. A Line Cook in this area earns an average of $37,725 per year. This base salary is a good starting point for those just entering the field, but it can change based on different factors.
Several elements can affect how much a Line Cook makes. Experience often plays a big role. Those with more years on the job might see their salary rise. Skill sets also matter. Cooks who know a variety of cuisines or have special certifications can earn more. Job location and the type of restaurant can also impact earnings. Those working in busy urban areas or high-end restaurants may find better pay opportunities. With the right combination of experience and skills, Line Cooks in Skokie can work towards a higher salary.
What are the highest paying cities for a Line Cook near Skokie, IL?

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Des Plaines, IL
Average Salary: $41,378
In Des Plaines, culinary talent thrives with a bustling dining scene. Cooks work in modern restaurants and family-owned eateries. Nearby corporate headquarters offer diverse culinary opportunities.
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Lake Forest, IL
Average Salary: $40,672
Lake Forest offers a serene environment with top-tier dining establishments. Cooks here enjoy working in upscale restaurants. The city's affluent residents support a demand for high-quality meals.
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Highland Park, IL
Average Salary: $40,516
Highland Park is known for its elegant dining culture. Cooks often find themselves in beautiful, historic restaurants. The city's upscale clientele appreciates fresh, expertly prepared dishes.
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Chicago, IL
Average Salary: $40,421
Chicago is a culinary hub, offering endless opportunities for cooks. From fine dining to casual eateries, the city demands skill and creativity. Many famous chefs call Chicago home, providing inspiration and networking.
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Bannockburn, IL
Average Salary: $39,800
Bannockburn features a mix of fine dining and casual restaurants. Cooks enjoy a supportive community and a variety of culinary experiences. The area’s residents value fresh, locally sourced ingredients.
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Lincolnwood, IL
Average Salary: $39,532
In Lincolnwood, cooks can find work in a variety of dining settings. The town’s diverse population supports a wide range of cuisines. Many restaurants here offer unique, flavorful dishes.
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Rosemont, IL
Average Salary: $39,209
Rosemont is home to many convention center restaurants, offering steady work for cooks. The city’s vibrant atmosphere means cooks can expect busy shifts. This setting provides excellent experience in fast-paced environments.
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Wilmette, IL
Average Salary: $39,126
Wilmette has a charming dining scene with a focus on fresh, local ingredients. Cooks here enjoy working in cozy, family-owned establishments. The town's residents value quality and creativity in their meals.
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Northbrook, IL
Average Salary: $39,044
Northbrook offers a sophisticated dining experience with many upscale restaurants. Cooks can expect to work in elegant settings, preparing gourmet dishes. The affluent community here appreciates culinary excellence.
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Park Ridge, IL
Average Salary: $39,033
Park Ridge’s dining scene is vibrant and diverse. Cooks find work in everything from casual cafes to fine dining restaurants. The town’s residents enjoy a variety of cuisines, providing cooks with ample opportunities to showcase their skills.
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What are the best paying companies for a Line Cook in Skokie, IL?

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Nordstrom
Average Salary: $42,783
Nordstrom in Skokie, IL, provides a dynamic work environment for Line Cooks. They focus on high-quality food and customer service. The team prepares meals quickly and accurately. This company is known for its supportive environment and offers growth opportunities.
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Maggiano's Little Italy
Average Salary: $41,450
Maggiano's Little Italy in Skokie is a great place for Line Cooks who enjoy family-style dining. The restaurant prides itself on its Italian cuisine. Here, Line Cooks work in a fast-paced kitchen, ensuring delicious meals are served on time.
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Puttshack
Average Salary: $40,000
At Puttshack in Skokie, Line Cooks contribute to a lively atmosphere. This company combines dining with entertainment. Line Cooks prepare a variety of dishes while interacting with guests. It's a fun place to work with a focus on teamwork.
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The Cheesecake Factory
Average Salary: $38,889
The Cheesecake Factory in Skokie offers a wide menu for Line Cooks to master. This restaurant is famous for its desserts and diverse menu. Line Cooks here work hard to keep the kitchen running smoothly and serve delicious food.
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Uncle Julio's
Average Salary: $37,250
Uncle Julio's in Skokie is a Tex-Mex favorite. Line Cooks here prepare tasty, authentic dishes. This company values creativity and teamwork. It's a fun place to work with a vibrant kitchen environment.
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Red Robin
Average Salary: $37,220
Red Robin in Skokie offers a welcoming environment for Line Cooks. The restaurant focuses on fresh, flavorful food. Line Cooks work in a busy kitchen to ensure every meal is made to order and delivered quickly.
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Sweet Basil Cafe
Average Salary: $36,250
Sweet Basil Cafe in Skokie provides a cozy atmosphere for Line Cooks. The menu features healthy and delicious options. Here, Line Cooks enjoy preparing meals that are both nutritious and tasty.
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Outback Steakhouse
Average Salary: $33,333
Outback Steakhouse in Skokie is known for its vibrant and energetic kitchen. Line Cooks prepare hearty and flavorful meals. The company emphasizes teamwork and a fun work environment.
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Nando's
Average Salary: $31,588
Nando's in Skokie offers a lively kitchen for Line Cooks. This restaurant is famous for its peri-peri chicken. Line Cooks here prepare dishes that are both delicious and flavorful.
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Domino's
Average Salary: $29,643
Domino's in Skokie provides a fast-paced environment for Line Cooks. They focus on making pizzas quickly and efficiently. This company values speed and quality, making it a great place for those who love to work in a busy kitchen.
What are the best paying Line Cook related jobs in Skokie, IL?

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Restaurant Manager
Average Salary: $93,637
A manager oversees the kitchen and dining areas. They handle staff scheduling and ensure food quality. Working with a team to keep operations smooth.
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Sous Chef
Average Salary: $66,615
A sous chef assists the head chef. They manage kitchen staff and ensure dishes meet standards. They play a key role in menu planning and execution.
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Restaurant Crew
Average Salary: $62,500
Crew members support various roles in a restaurant. They help cooks, serve food, and clean tables. It’s a great way to gain experience in the food service industry.
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Culinary Specialist
Average Salary: $37,403
This role requires strong cooking skills. Specialists prepare meals and assist head chefs. They work in fast-paced environments, creating delicious dishes for customers.
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Cook, Cashier, Food Prep
Average Salary: $36,500
Cooks prepare meals while cashiers handle payments. Food prep staff handle tasks like chopping and washing. They all contribute to a smooth dining experience.
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Dishwasher
Average Salary: $33,860
A dishwasher cleans dishes and kitchen tools. They ensure the kitchen stays clean and organized. It's an important role that supports the entire staff.
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Sandwich Artist
Average Salary: $29,656
These workers create delicious sandwiches. They follow recipes and use fresh ingredients. They contribute to a fast and friendly service experience.
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Baker
Average Salary: $23,287
Bakers make bread, pastries, and desserts. They follow precise measurements and techniques. Their creations add to the restaurant's menu and customer satisfaction.
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