Line Cook Salary in Spring Hill, TN

In Spring Hill, TN, a Line Cook earns an average yearly salary of $29,759. This figure represents the middle point of the salary range for this role. The salary can vary based on experience, skills, and the specific restaurant. Many Line Cooks in the area find that their earnings can increase with time and additional training.

The salary distribution shows a range of earnings for Line Cooks. The lowest 10% earn around $25,800, while the highest 10% can make up to $36,000. Most Line Cooks fall between $27,655 and $32,291. This range highlights the potential for growth and the importance of gaining experience and skills in the field. Job seekers can aim for higher salaries by improving their abilities and seeking opportunities for advancement.

1. Nashville, TN
   Average Salary: $36,995
   Nashville offers a vibrant culinary scene with many restaurants seeking skilled cooks. Working in Nashville means joining a diverse food industry with opportunities to learn from top chefs. Companies like Acme Feed & Seed and Hattie B's provide a dynamic environment for growth.
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2. Pleasant View, TN
   Average Salary: $35,417
   In Pleasant View, cooks enjoy a quieter pace while still being part of a welcoming community. This area has a variety of local eateries that value quality and teamwork. Working here means contributing to a close-knit environment with a focus on fresh ingredients.
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3. Franklin, TN
   Average Salary: $35,316
   Franklin is known for its family-friendly atmosphere and excellent dining options. Cooks here benefit from a supportive work environment and the chance to work in well-established restaurants. Places like The Franklin Barbecue offer a unique experience for those looking to excel in their craft.
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4. Brentwood, TN
   Average Salary: $33,366
   Brentwood provides a mix of suburban charm and urban dining opportunities. Cooks can find positions in both casual and fine dining establishments. The area's growing food scene offers plenty of chances to develop new skills and build a career.
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5. Murfreesboro, TN
   Average Salary: $32,240
   Murfreesboro has a welcoming community and a variety of dining options. Cooks here can enjoy a supportive work environment with opportunities to learn from experienced chefs. The city's growing food scene offers many chances for professional growth.
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6. Columbia, TN
   Average Salary: $31,297
   Columbia offers a blend of small-town charm and diverse culinary experiences. Cooks here can work in a variety of settings, from casual diners to upscale restaurants. The area's growing food scene provides many opportunities for career advancement.
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7. Smyrna, TN
   Average Salary: $31,203
   Smyrna has a dynamic food scene with many restaurants looking for talented cooks. Working here means being part of a vibrant community with plenty of opportunities to learn and grow. The area's diverse dining options offer a rich environment for culinary professionals.
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8. Shelbyville, TN
   Average Salary: $30,520
   Shelbyville offers a friendly community with a variety of dining options. Cooks here can enjoy a supportive work environment and the chance to work in both casual and fine dining settings. The area's growing food scene provides many opportunities for professional development.
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9. Hendersonville, TN
   Average Salary: $30,284
   Hendersonville is known for its scenic beauty and vibrant food scene. Cooks here can enjoy a supportive work environment with opportunities to learn from experienced chefs. The area's diverse dining options offer a rich environment for culinary professionals.
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10. Lebanon, TN
    Average Salary: $29,843
    Lebanon offers a welcoming community with a variety of dining options. Cooks here can work in a supportive environment and enjoy the chance to learn from experienced chefs. The area's growing food scene provides many opportunities for career advancement.
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1. Olive Garden
   Average Salary: $36,244
   Olive Garden is a popular Italian restaurant with locations across the United States. Line Cooks at Olive Garden prepare delicious pasta, salads, and other Italian dishes. The restaurant is known for its family-friendly atmosphere and warm service. The Spring Hill location offers a chance to work with a team that values quality and customer satisfaction.
   

   
   

2. Martin's Bar-B-Que Joint
   Average Salary: $34,571
   Martin's Bar-B-Que Joint is a well-known barbecue restaurant with several locations in Tennessee. Line Cooks here specialize in preparing smoked meats, sides, and sauces. The restaurant prides itself on its authentic barbecue and friendly service. Working at the Spring Hill location means you will be part of a team that values tradition and quality.
   

   
   

3. Logan's Roadhouse
   Average Salary: $33,000
   Logan's Roadhouse is a casual dining restaurant with a focus on American cuisine. Line Cooks at Logan's Roadhouse prepare a variety of dishes, including steaks, burgers, and seafood. The restaurant is known for its lively atmosphere and hearty meals. The Spring Hill location offers a dynamic work environment where you can grow your culinary skills.
   

   
   

4. Red Robin
   Average Salary: $32,318
   Red Robin is a casual dining restaurant that offers a mix of American and international dishes. Line Cooks here prepare burgers, fries, and other menu items. The restaurant is known for its fun and energetic environment. Working at the Spring Hill location means you will be part of a team that values creativity and teamwork.
   

   
   

5. Texas Roadhouse
   Average Salary: $30,556
   Texas Roadhouse is a steakhouse chain with locations across the United States. Line Cooks at Texas Roadhouse prepare steaks, sides, and desserts. The restaurant is known for its warm and welcoming atmosphere. The Spring Hill location offers a chance to work with a team that values quality and customer service.
   

   
   

6. McAlister's Deli
   Average Salary: $27,000
   McAlister's Deli is a sandwich shop with locations in the southeastern United States. Line Cooks here prepare sandwiches, salads, and sides. The restaurant is known for its fresh ingredients and delicious sandwiches. The Spring Hill location offers a friendly work environment where you can develop your culinary skills.
   

   
   

7. Domino's
   Average Salary: $26,493
   Domino's is a well-known pizza chain with locations worldwide. Line Cooks at Domino's prepare pizzas, sides, and desserts. The restaurant is known for its fast delivery and variety of pizza options. The Spring Hill location offers a chance to work with a team that values efficiency and customer satisfaction.
   

1. Sous Chef
   Average Salary: $52,500
   A Sous Chef works closely with the head chef to manage kitchen operations. They oversee daily food prep and cook various dishes. This role requires strong leadership and culinary skills.
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2. Restaurant Manager
   Average Salary: $46,631
   A Restaurant Manager handles the day-to-day operations of a dining establishment. They ensure smooth service and manage staff. This role is crucial for maintaining customer satisfaction and business efficiency.
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3. Private Chef
   Average Salary: $36,000
   A Private Chef prepares meals for clients in their homes. They create custom menus and cater to specific dietary needs. This job offers flexibility and the chance to work closely with individuals.
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4. Baker
   Average Salary: $30,679
   A Baker specializes in creating bread, pastries, and desserts. They follow recipes and ensure the quality of baked goods. This role requires attention to detail and a passion for baking.
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5. Dishwasher
   Average Salary: $28,926
   A Dishwasher cleans dishes and kitchen equipment. They ensure a clean and safe environment. This job is essential for maintaining hygiene and supporting kitchen staff.
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6. Cook, Cashier, Food Prep
   Average Salary: $27,750
   Cooks prepare meals, cashiers handle payments, and food prep workers handle food preparation tasks. These roles are vital for the smooth operation of a restaurant. They work together to create a great dining experience.
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7. Dietary Cook
   Average Salary: $26,600
   A Dietary Cook prepares meals for patients in healthcare facilities. They follow specific dietary guidelines and ensure meals are nutritious. This role is important for patient care and recovery.
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8. Sandwich Artist
   Average Salary: $24,046
   A Sandwich Artist creates custom sandwiches and salads. They use various ingredients to meet customer preferences. This job offers creativity and the chance to interact with customers.
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