How much does a Line Cook make in Stamford, CT?
Line cooks in Stamford, CT earn an average yearly salary of $40,133. This figure provides a snapshot of the earnings potential for those working in this role. The salary range can vary, with some cooks earning as little as $34,000 and others reaching up to $50,000 annually. This range reflects the different experience levels and specific responsibilities of individuals in the field.
To break it down further, here’s how the salaries are distributed:
- About 9.3% of line cooks earn less than $35,455.
- Around 17.3% make between $35,455 and $36,909.
- Approximately 6.6% earn between $38,364 and $39,818.
- More than 24.6% fall between $39,818 and $41,273.
- A smaller portion, 6.6%, earn between $41,273 and $42,727.
What are the highest paying cities for a Line Cook near Stamford, CT?

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Bronxville, NY
Average Salary: $43,909
Bronxville offers a vibrant culinary scene with many upscale restaurants. Many chefs enjoy working in the area, as they have the chance to create unique dishes. Popular places like the Bronxville Hotel provide great opportunities.
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New Canaan, CT
Average Salary: $43,533
In New Canaan, diners enjoy fresh and local food. Cooks in this town often work in cozy, family-friendly settings. Well-known spots like the New Canaan Country School offer excellent experiences.
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Pelham, NY
Average Salary: $42,833
Pelham boasts a mix of classic and modern dining options. Here, cooks often work in restaurants that value tradition. Locations like Pelham's Pelham House blend history with fresh flavors.
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Darien, CT
Average Salary: $42,652
Darien is known for its elegant dining culture. Cooks here often work in upscale restaurants. Notable places include The Five O'Clock Club, offering a refined culinary experience.
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Greenwich, CT
Average Salary: $41,748
Greenwich offers a sophisticated dining atmosphere. Many chefs thrive in this environment, working in high-end restaurants. The Greenwich Avenue Hotel provides a great setting for culinary excellence.
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Glastonbury, CT
Average Salary: $40,797
Glastonbury has a charming dining scene with many local favorites. Cooks here often enjoy working in cozy, welcoming restaurants. Places like 1893 Ale House offer a delightful culinary experience.
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Norwalk, CT
Average Salary: $40,099
Norwalk's dining scene is lively and diverse. Cooks often find themselves in bustling restaurants. Locations like Wave Perry’s offer a dynamic work environment.
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Middletown, CT
Average Salary: $39,979
Middletown provides a mix of casual and fine dining options. Cooks here often enjoy working in community-focused restaurants. Places like the Olde Hartford Inn offer rich culinary experiences.
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Fairfield, CT
Average Salary: $39,610
Fairfield has a welcoming dining culture with many family-owned restaurants. Cooks often find themselves in warm, familiar settings. Places like The Mill on Main offer a perfect blend of tradition and innovation.
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Westport, CT
Average Salary: $39,501
Westport's dining scene is elegant and sophisticated. Cooks here often work in upscale restaurants. Locations like Il Mulino New York offer a refined culinary experience.
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What are the best paying companies for a Line Cook in Stamford, CT?

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Dartcor Food Services
Average Salary: $45,000
Dartcor Food Services is a top choice for Line Cooks in Stamford, CT. They offer exciting opportunities in a dynamic environment, ensuring you're part of a team that serves a wide variety of clients. Their locations include various corporate offices and event venues across the city.
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Atrium Hospitality
Average Salary: $43,403
Atrium Hospitality provides promising careers for Line Cooks in Stamford, CT. They focus on delivering high-quality meals in a fast-paced setting. They operate in several restaurants and event spaces, offering a diverse culinary experience.
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Morrison Healthcare
Average Salary: $42,667
Morrison Healthcare offers rewarding roles for Line Cooks in Stamford, CT. Their commitment to excellence makes it a great place to grow your culinary skills. The company serves numerous locations, including healthcare facilities and corporate cafeterias.
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The TemPositions Group of Companies
Average Salary: $41,571
The TemPositions Group of Companies presents an excellent opportunity for Line Cooks in Stamford, CT. They provide a supportive environment where you can develop your cooking talents. Their services extend to various corporate and event catering.
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Restaurant Associates
Average Salary: $40,889
Restaurant Associates is a leading employer for Line Cooks in Stamford, CT. They focus on creating a collaborative atmosphere for culinary growth. Their operations span numerous restaurants and corporate dining areas.
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Sally's Apizza
Average Salary: $40,286
Sally's Apizza offers competitive salaries for Line Cooks in Stamford, CT. Known for their delicious pizzas, they provide a fun and energetic work environment. The company operates several locations throughout the city.
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bartaco
Average Salary: $40,000
bartaco is a popular spot for Line Cooks in Stamford, CT. They serve fresh, innovative dishes and offer a vibrant workplace. They have several locations where you can enjoy a dynamic culinary experience.
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Flik Hospitality Group
Average Salary: $39,688
Flik Hospitality Group provides a nurturing environment for Line Cooks in Stamford, CT. They emphasize teamwork and creativity in the kitchen. Their operations include various restaurants and catering services.
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Barcelona Wine Bar
Average Salary: $39,130
Barcelona Wine Bar offers rewarding roles for Line Cooks in Stamford, CT. They focus on providing an exceptional dining experience with a focus on quality and service. Their location adds a unique charm to the culinary scene.
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Garden Catering
Average Salary: $37,800
Garden Catering provides stable employment for Line Cooks in Stamford, CT. They offer a range of catering services for events and special occasions. Their work environment is supportive and encourages culinary growth.
What are the best paying Line Cook related jobs in Stamford, CT?

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Sous Chef
Average Salary: $67,459
A sous chef helps manage the kitchen. They work closely with the head chef to oversee the menu and cook delicious meals. This role is found in top dining spots like The Keg Steakhouse + Bar and Wolfgang’s Steakhouse.
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Restaurant Manager
Average Salary: $63,740
A restaurant manager ensures the dining area runs smoothly. They oversee the kitchen staff and handle customer service. This role is available at establishments like the Cheesecake Factory and P.F. Chang's.
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Private Chef
Average Salary: $49,667
Private chefs cook meals for individual clients. They create custom menus and prepare meals in private homes. Companies like Elite Home Chefs and Personal Chef NYC offer these positions.
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Pastry Cook
Average Salary: $40,567
Pastry cooks specialize in making desserts. They create cakes, pastries, and other sweet treats. Renowned eateries such as Ladurée and Sweetgreen look for skilled pastry cooks.
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Baker
Average Salary: $40,307
Bakers prepare a variety of baked goods. They follow recipes to create bread, pastries, and other items. Panera Bread and Whole Foods Market hire bakers for their bakeries.
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Culinary Arts Instructor
Average Salary: $40,000
Culinary arts instructors teach cooking skills. They train students in cooking techniques and food preparation. Institutions like The Culinary Institute of America and local community colleges offer these roles.
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Dishwasher
Average Salary: $36,063
Dishwasher roles involve cleaning dishes and kitchen equipment. They keep the kitchen clean and organized. Cafes and restaurants such as Starbucks and Panera Bread need dependable dishwashers.
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Sandwich Artist
Average Salary: $33,120
Sandwich artists make sandwiches and wraps. They use various ingredients to create tasty options. Companies like Subway and Jimmy John’s hire sandwich artists for their locations.
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