Line Cook Salary in Topeka, KS

Kansas City, MO
Average Salary: $35,889
Working as a cook in Kansas City offers a vibrant food scene with numerous restaurants and events. Many chefs gain experience at prominent places like The American Royal or Iron Chef America's events. The city’s diverse culinary landscape provides plenty of growth opportunities.
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Lenexa, KS
Average Salary: $35,467
In Lenexa, cooks enjoy a quieter, yet rewarding work environment. Many local eateries focus on quality family dining. Working here allows for close interaction with patrons and a strong community feel. It’s an excellent place to build a loyal customer base.
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Colby, KS
Average Salary: $34,220
Colby's food industry may be smaller but offers a close-knit work environment. Cooks often work in family-owned restaurants, providing a friendly atmosphere. The role here allows for diverse cooking experiences and personal connections with the community.
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Overland Park, KS
Average Salary: $33,529
Overland Park provides a mix of fast-paced and relaxed work settings. Many restaurants focus on casual dining and family meals. Cooks here benefit from a variety of dining options and a growing local food scene. It’s a great place for those who enjoy dynamic kitchen environments.
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Leavenworth, KS
Average Salary: $33,162
Leavenhurst offers a charming setting with a variety of dining options. Cooks here often work in historic and family-owned restaurants. The smaller size of the city allows for personal connections with both staff and patrons, creating a unique culinary experience.
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Shawnee, KS
Average Salary: $32,663
In Shawnee, cooks find a blend of modern and traditional dining options. Many local restaurants focus on comfort food and community dining. The city’s growth provides opportunities for both experienced chefs and newcomers to the culinary field.
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Olathe, KS
Average Salary: $31,406
Olathe offers a mix of urban and suburban dining experiences. Cooks here work in a variety of settings, from casual eateries to fine dining. The city’s diverse food scene allows for a range of skills to be developed and enjoyed by both the cook and the patrons.
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Lawrence, KS
Average Salary: $30,278
Lawrence, known for its university influence, provides a vibrant and diverse food environment. Cooks here enjoy working in trendy and innovative restaurants. The city’s energetic atmosphere offers plenty of opportunities for culinary creativity and growth.
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Salina, KS
Average Salary: $29,860
Salina offers a more relaxed dining scene with a focus on community and family. Cooks here often work in smaller, cozy establishments. The slower pace allows for a deeper connection with the community and a focus on quality meals.
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Atchison, KS
Average Salary: $29,712
Atchison provides a quaint and welcoming environment for cooks. Many restaurants here focus on traditional and hearty meals. Working in Atchison allows for a strong sense of community and personal connections with patrons.
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Sodexo
Average Salary: $34,018
Sodexo offers Line Cook positions with a competitive salary. They provide jobs at various locations, including schools, hospitals, and universities in Topeka. They focus on team dynamics and offer growth opportunities.

Compass Group
Average Salary: $32,736
Compass Group is known for its stable Line Cook roles. They serve a wide range of facilities, such as corporate offices and healthcare facilities. They prioritize safety and offer training for career advancement.

Applebee's
Average Salary: $32,500
Applebee's provides Line Cook jobs with a fair salary. This American casual dining chain has multiple locations in Topeka. They emphasize a team environment and provide opportunities for skill development.

The Pennant
Average Salary: $32,250
The Pennant offers Line Cook positions with a good salary. They are a local favorite with locations in the heart of Topeka. They focus on friendly service and a fun workplace culture.

Hilton Garden Inn Hotel
Average Salary: $32,183
Hilton Garden Inn Hotel offers competitive Line Cook salaries. They have several locations in Topeka and emphasize guest satisfaction. They provide training and focus on career growth.

The Big Biscuit
Average Salary: $32,033
The Big Biscuit provides Line Cook positions with a solid salary. They have various locations in Topeka and focus on a friendly and inclusive work environment. They offer opportunities for skill development.

On the Border Mexican Grill and Cantina
Average Salary: $32,000
On the Border Mexican Grill and Cantina offers Line Cook jobs with a fair salary. They serve delicious Mexican cuisine and have several locations in Topeka. They focus on teamwork and a fun workplace.

Olive Garden
Average Salary: $31,983
Olive Garden offers Line Cook positions with a good salary. They have multiple locations in Topeka, serving Italian dishes. They emphasize a family-friendly environment and provide growth opportunities.

Red Robin
Average Salary: $31,154
Red Robin offers Line Cook positions with a competitive salary. They have several locations in Topeka, known for their burgers and cocktails. They focus on a fun and engaging work environment.

Texas Roadhouse
Average Salary: $30,708
Texas Roadhouse offers Line Cook positions with a fair salary. They have multiple locations in Topeka and serve classic American dishes. They focus on teamwork and a friendly atmosphere.

Restaurant Inspector
Average Salary: $76,652
They oversee compliance with food safety standards. Working with local eateries, inspectors ensure kitchen safety and cleanliness. Their role is vital for protecting public health and ensuring restaurants operate legally.
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Restaurant Manager
Average Salary: $53,396
In charge of daily operations, restaurant managers oversee staff and ensure smooth service. They liaise with kitchen staff, including those in line cook roles, to maintain high standards. A key player in ensuring customer satisfaction and efficient restaurant functioning.
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Holiday Hire
Average Salary: $36,007
These temporary positions often require fast-paced kitchen work. Workers assist line cooks in preparing meals for busy periods. This role provides valuable experience and exposure to various kitchen environments, ideal for seasonal shifts.
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Culinary Specialist
Average Salary: $36,000
Specialists focus on food preparation and presentation. They work alongside line cooks to create delicious, appealing dishes. Their expertise enhances the dining experience, making each meal a memorable one for customers.
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Sous Chef
Average Salary: $35,856
This role involves overseeing kitchen staff and managing meal preparation. They work closely with line cooks, ensuring dishes are prepared on time and to high standards. Sous chefs play a pivotal role in maintaining kitchen efficiency and food quality.
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Baker
Average Salary: $31,000
Bakers craft bread, pastries, and desserts. They often collaborate with line cooks to create a full menu. This role requires attention to detail and creativity, producing delightful baked goods that complement the main menu items.
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Dietary Cook
Average Salary: $28,288
They prepare meals tailored to specific dietary needs. Working with line cooks, they ensure meals meet health and safety standards. This role is crucial for serving diverse dietary requirements, ensuring everyone enjoys a safe, tasty meal.
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Dishwasher
Average Salary: $27,382
Dishwasher roles involve cleaning kitchen equipment and utensils. This behind-the-scenes work supports line cooks by keeping the kitchen running smoothly. It’s an essential role that helps maintain a clean and efficient workspace.
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Pastry Cook
Average Salary: $25,000
They specialize in creating sweet treats. Working with line cooks, they produce desserts that complement the main menu. Their skills in baking and decoration enhance the dining experience with mouth-watering desserts.
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Sandwich Artist
Average Salary: $24,235
These professionals craft custom sandwiches. They work alongside line cooks to ensure each creation meets customer preferences. Their artistry adds a personal touch to the menu, delighting customers with unique sandwich options.
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