How much does a Line Cook make in Twin Falls, ID?
In Twin Falls, ID, Line Cooks earn a yearly average salary of about $31,539. This figure is helpful for those considering a career in this field. It shows what someone might expect to make if they work full-time in this role. The salary range starts at around $27,620 and goes up to about $39,000.
Most Line Cooks fall in the middle of this range. It means that many people in this job earn between $29,689 and $35,896 per year. This provides a realistic expectation for job seekers. The salary can depend on factors like experience, the type of kitchen, and hours worked. Job seekers should think about these aspects when looking for work in this field.
What are the highest paying cities for a Line Cook near Twin Falls, ID?

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Ketchum, ID
Average Salary: $41,030
In Ketchum, culinary professionals enjoy a vibrant dining scene with a focus on local ingredients. Restaurants like The Village Pub offer a lively environment where cooks can refine their skills. Outdoor recreation near the Sawtooth Mountains adds to the appeal of working here.
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Eagle, ID
Average Salary: $38,745
Working in Eagle provides the chance to serve a diverse crowd in a family-friendly atmosphere. Local eateries such as The Mill Restaurant allow cooks to create memorable dining experiences. Eagle's close-knit community spirit enhances the work environment.
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Boise, ID
Average Salary: $36,636
Boise offers a bustling culinary landscape with a variety of dining options. Cooks can find jobs at establishments like Bridges Restaurant, which emphasizes fresh and local ingredients. The city's growing population ensures a steady demand for skilled culinary professionals.
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Meridian, ID
Average Salary: $34,262
Meridian presents a dynamic environment for cooking, with many restaurants seeking skilled professionals. Working here means contributing to a diverse and ever-evolving food scene. The community’s growth offers plenty of opportunities for career advancement.
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Star, ID
Average Salary: $33,667
In Star, cooks enjoy a relaxed yet rewarding work setting. Restaurants here appreciate traditional culinary skills and teamwork. The small-town charm allows for strong community ties, making it a pleasant place to work.
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Idaho Falls, ID
Average Salary: $32,092
Idaho Falls offers a range of culinary experiences for cooks. At places like The Melting Pot, professionals can hone their skills in a busy setting. The city’s unique blend of modernity and tradition provides a rich backdrop for culinary careers.
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Logan, UT
Average Salary: $29,106
Logan features a vibrant culinary scene with a mix of traditional and innovative restaurants. Cooks here can work at establishments like The Log Cabin, where they can showcase their talent in a supportive environment. The area’s college presence brings a youthful energy to the dining scene.
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Pocatello, ID
Average Salary: $28,541
In Pocatello, cooks find a supportive environment where they can thrive. Restaurants like The Red Lion Inn focus on delivering high-quality meals, providing excellent opportunities for growth. The city’s laid-back atmosphere makes it a great place to work and live.
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Rexburg, ID
Average Salary: $28,000
Rexburg offers a wholesome culinary environment, with local eateries valuing quality and tradition. Cooks here can work at places like The Brick Oven Café, where they can enjoy a friendly and collaborative atmosphere. The community’s emphasis on family adds to the pleasant work experience.
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Nampa, ID
Average Salary: $27,730
Nampa presents a dynamic culinary landscape for professionals. Working here means contributing to a diverse food scene with restaurants like The Greek Place. The city’s rapid growth provides numerous opportunities for career development in the culinary field.
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What are the best paying companies for a Line Cook in Twin Falls, ID?

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Sodexo
Average Salary: $37,146
Sodexo offers exciting opportunities for Line Cooks in Twin Falls, ID. They provide a dynamic kitchen environment where cooks can thrive. Their locations include schools, hospitals, and corporate offices.
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Oasis Stop N Go
Average Salary: $35,429
Oasis Stop N Go values skilled Line Cooks in Twin Falls, ID. They offer competitive pay and a chance to work in a family-friendly setting. Their stores are conveniently located throughout the city.
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Red Robin
Average Salary: $32,409
Red Robin offers Line Cook positions with a steady income in Twin Falls, ID. They provide a fun and fast-paced work environment. Their restaurant is a popular spot for families and friends alike.
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Nami Ramen
Average Salary: $32,000
Nami Ramen provides a unique dining experience and seeks talented Line Cooks in Twin Falls, ID. They offer a dynamic kitchen and the chance to learn about Asian cuisine. Their location is in a bustling part of town.
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Mo' Bettahs
Average Salary: $28,000
Mo' Bettahs offers a family-friendly atmosphere for Line Cooks in Twin Falls, ID. They provide a warm and welcoming environment. Their main location is a popular spot for both locals and visitors.
What are the best paying Line Cook related jobs in Twin Falls, ID?

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Restaurant Manager
Average Salary: $54,612
A restaurant manager oversees the daily operations of a dining establishment. They handle staffing, inventory, and customer service. Managers work closely with kitchen staff to ensure smooth service flow.
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Restaurant Crew
Average Salary: $50,000
Crew members play a key role in any restaurant. They help with tasks such as taking orders, preparing food, and cleaning. This role demands teamwork and quick thinking. Many local eateries offer these positions.
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Culinary Arts Instructor
Average Salary: $49,400
An instructor in culinary arts teaches cooking techniques and food preparation. They often work at vocational schools or culinary institutes. These positions require strong cooking skills and experience in the kitchen.
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Cook Supervisor
Average Salary: $36,400
A cook supervisor manages kitchen staff and ensures that food is prepared efficiently. They coordinate with chefs and other cooks to maintain high standards. This role is vital for the smooth running of any kitchen.
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Cook, Cashier, Food Prep
Average Salary: $35,000
These positions involve preparing food, handling cash, and customer service. Workers need to be detail-oriented and able to multitask. Many local restaurants offer these combined roles to streamline operations.
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Sous Chef
Average Salary: $32,250
A sous chef assists the head chef in managing the kitchen. They help plan menus, oversee cooking, and manage staff. This role demands experience and strong organizational skills. Many restaurants in the area seek qualified candidates.
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Dishwasher
Average Salary: $28,401
Dishwashers clean dishes, utensils, and kitchen equipment. They play a crucial part in maintaining a clean kitchen. This role is available at various dining establishments and requires attention to detail.
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Baker
Average Salary: $28,167
Bakers create bread, pastries, and other baked goods. They follow recipes and ensure quality control. Many local bakeries hire bakers who can handle various baking tasks. This position requires a passion for baking.
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Pastry Cook
Average Salary: $23,000
A pastry cook specializes in making desserts and baked treats. They work in kitchens and bakeries, creating mouth-watering pastries. This role suits those with a knack for sweets and creativity in baking.
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