How much does a Line Cook make in Twin Falls, ID?
In Twin Falls, Idaho, Line Cooks earn a yearly salary that reflects the local cost of living and the demand for culinary skills. On average, a Line Cook can expect to make around $31,103 annually. This figure offers a decent income for those who work in this role.
The salary range for Line Cooks in Twin Falls shows variability. The lowest earners start at about $28,000 per year, while the highest earners can reach up to $37,000. This spread offers opportunities for growth based on experience and performance. Factors like the restaurant’s reputation, size, and the type of cuisine served also play a role in determining a Line Cook’s earnings.
What are the highest paying cities for a Line Cook near Twin Falls, ID?

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Ketchum, ID
Average Salary: $39,475
In Ketchum, working as a cook means being part of a bustling hospitality scene. With a focus on quality and local ingredients, chefs in this area prepare meals that delight guests. Popular establishments like The Triumph Tap & Table provide an excellent platform to showcase culinary skills.
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Eagle, ID
Average Salary: $37,952
Eagle offers a vibrant culinary environment where cooks thrive. Here, chefs focus on creating dishes that appeal to a diverse crowd. Working at a place like Village Pizzeria, one can enjoy a supportive atmosphere and the chance to innovate in a well-regarded setting.
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Boise, ID
Average Salary: $36,160
In Boise, cooks find themselves in a dynamic food scene. The city’s restaurants value creativity and efficiency in the kitchen. Working at a place like Big Gay Ice Cream allows chefs to blend culinary arts with a fun, community-focused vibe.
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Meridian, ID
Average Salary: $33,683
Meridian’s culinary landscape is fast-paced and diverse. Cooks here must be adaptable and quick under pressure. Restaurants like Black Sheep Pizza offer a chance to work in a supportive environment that values teamwork and skill.
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Star, ID
Average Salary: $33,643
In Star, cooks enjoy a tight-knit community atmosphere. The focus is on delivering delicious meals with a personal touch. At establishments like The Star Saloon, chefs have the opportunity to work in a cozy setting with a friendly clientele.
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Idaho Falls, ID
Average Salary: $31,350
Idaho Falls offers a unique culinary experience where chefs can make a real impact. The city's diverse dining scene allows for creativity and innovation. Working at a popular spot like The Brick Oven provides a chance to engage with a supportive team.
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Logan, UT
Average Salary: $30,070
Logan's culinary scene is vibrant and growing. Cooks here benefit from a supportive community and a focus on fresh, local ingredients. At places like The Pizza Press, chefs can enjoy a welcoming environment that encourages growth and creativity.
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Nampa, ID
Average Salary: $28,376
In Nampa, cooks find themselves in a bustling food scene. The city offers numerous opportunities to work in a variety of settings. At local spots like The Local Taphouse, chefs can enjoy a dynamic environment that values quality and efficiency.
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Rexburg, ID
Average Salary: $28,312
Rexburg provides a close-knit culinary environment where chefs can thrive. The city’s dining scene values community and quality. Working at a place like Main Street Deli allows chefs to engage with a friendly community and offer delicious meals.
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Pocatello, ID
Average Salary: $27,677
Pocatello's food scene is vibrant and welcoming. Cooks here have the chance to work in a supportive environment. At places like The Kitchen, chefs can enjoy a chance to innovate and serve delicious meals to a diverse crowd.
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What are the best paying companies for a Line Cook in Twin Falls, ID?

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Sodexo
Average Salary: $38,750
Sodexo offers Line Cook jobs with a focus on quality and service. They operate in schools, hospitals, and workplaces in Twin Falls. Employees enjoy a supportive environment and training opportunities.
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Oasis Stop N Go
Average Salary: $34,375
Oasis Stop N Go provides Line Cook positions with a great work atmosphere. They serve a variety of locations in Twin Falls, offering employees flexibility and a chance to work in a busy setting.
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Red Robin
Average Salary: $32,072
Red Robin is known for its vibrant environment and offers Line Cook jobs in Twin Falls. They focus on team spirit and customer service. Employees benefit from a fun workplace and growth opportunities.
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Texas Roadhouse
Average Salary: $31,808
Texas Roadhouse provides Line Cook positions with a strong emphasis on hospitality. They serve multiple locations in Twin Falls, offering a dynamic work environment and a chance to work with a dedicated team.
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Outback Steakhouse
Average Salary: $30,000
Outback Steakhouse offers Line Cook jobs with a focus on teamwork and efficiency. They operate in Twin Falls and provide a supportive environment. Employees enjoy learning from experienced chefs and a lively atmosphere.
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Mo' Bettahs
Average Salary: $28,000
Mo' Bettahs provides Line Cook positions with a welcoming environment. They serve several locations in Twin Falls. Employees can expect a supportive team and opportunities to learn new skills.
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Sizzler
Average Salary: $27,200
Sizzler offers Line Cook jobs with a focus on customer satisfaction. They operate in Twin Falls and provide a chance to work in a well-known restaurant. Employees benefit from a dynamic work environment and training opportunities.
What are the best paying Line Cook related jobs in Twin Falls, ID?

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Restaurant Crew
Average Salary: $50,000
In many local establishments, team members work together to ensure guests have a pleasant dining experience. The work is fast-paced and demands strong teamwork skills. Opportunities for advancement can be found with increased experience.
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Culinary Arts Instructor
Average Salary: $49,400
Local culinary schools offer the chance to teach aspiring chefs. This role combines practical cooking experience with teaching skills. Instructors often work with students in hands-on kitchen environments.
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Restaurant Manager
Average Salary: $42,328
Restaurant managers oversee daily operations in local dining spots. They handle staff, manage inventory, and ensure customer satisfaction. Strong leadership skills and experience in food service are key.
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Sous Chef
Average Salary: $38,118
A sous chef supports the head chef in preparing and coordinating menu items. This role requires a deep understanding of cooking techniques and kitchen management. Sous chefs often act as a bridge between kitchen staff and the head chef.
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Cook Supervisor
Average Salary: $37,000
Cook supervisors manage kitchen staff, ensuring that meals are prepared and served on time. They oversee kitchen operations and maintain quality standards. This position demands both culinary skills and people management abilities.
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Pastry Cook
Average Salary: $33,000
Pastry cooks specialize in creating desserts and baked goods in local eateries. They work with various ingredients to produce delightful treats. This role requires creativity and precision in baking.
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Dishwasher
Average Salary: $26,837
Dishwashers clean dishes and kitchen equipment in restaurants. This job is essential for maintaining a clean and efficient kitchen. It involves working behind the scenes to support kitchen staff.
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Baker
Average Salary: $26,456
Bakers prepare bread, pastries, and other baked items in local bakeries. They follow recipes and ensure the quality of baked goods. Bakers need attention to detail and a passion for creating delicious baked items.
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Sandwich Artist
Average Salary: $25,896
Sandwich artists create custom sandwiches in fast-food restaurants. They work quickly to meet customer demands. This role offers the chance to use culinary skills in a dynamic environment.
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