Line Cook Salary in Waldorf, MD

Beltsville, MD
Average Salary: $40,000
In Beltsville, cooks can find positions in various family-owned restaurants and local eateries. The area offers a mix of busy, fast-paced kitchens and more relaxed settings. Many local favorites provide a welcoming work environment.
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Hyattsville, MD
Average Salary: $37,579
Hyattsville boasts a vibrant dining scene with numerous cafes and restaurants. It is a great place for cooks to gain experience with diverse menus and customer styles. The area attracts many food enthusiasts, making it an exciting place to work.
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Suitland, MD
Average Salary: $36,086
Working as a cook in Suitland offers a chance to be part of a close-knit community with many local diners and family restaurants. The area values tradition, which often results in a friendly and supportive work atmosphere.
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Upper Marlboro, MD
Average Salary: $35,862
Upper Marlboro provides a mix of casual dining and fine dining opportunities. Cooks can find positions in both local establishments and upscale restaurants. The community feel here makes it a pleasant place to work.
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Oxon Hill, MD
Average Salary: $35,807
In Oxon Hill, cooks can find work in vibrant restaurants and entertainment venues. The area’s diverse dining scene offers a range of cooking experiences. Many restaurants here focus on customer satisfaction and teamwork.
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Greenbelt, MD
Average Salary: $34,713
Greenbelt is home to various eateries, from quick-service restaurants to sit-down establishments. Cooks here often enjoy a dynamic kitchen environment. The area’s eateries value high-quality food and quick service.
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Clinton, MD
Average Salary: $34,300
Clinton offers a mix of casual and family-style dining options. Cooks can find positions in local favorites and newer restaurants. The area’s dining scene is growing, providing many opportunities for professional growth.
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District Heights, MD
Average Salary: $34,093
In District Heights, cooks can find work in a variety of local restaurants and cafes. The area offers a mix of busy and relaxed kitchen environments. Many local businesses value teamwork and dedication.
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Accokeek, MD
Average Salary: $34,001
Accokeek offers a quaint and welcoming dining scene with local favorites and cozy restaurants. Cooks here can expect a friendly work environment. The community atmosphere makes it a pleasant place to work.
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Riverdale, MD
Average Salary: $33,798
Riverdale features a mix of local eateries and family-run restaurants. Cooks here can enjoy a diverse range of menus and customer interactions. The area values good food and a positive work environment.
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Olive Garden
Average Salary: $34,017
Olive Garden offers Line Cooks a chance to work in a warm, family-oriented environment. They focus on providing fresh and delicious Italian cuisine. They have multiple locations in Waldorf, MD, where employees can enjoy a supportive workplace.

Silver Diner
Average Salary: $33,537
At Silver Diner, Line Cooks are key to creating delicious American comfort food. The company operates in several locations around Waldorf, MD. They value team members who can prepare dishes quickly and with high quality.

T.G.I Fridays
Average Salary: $32,598
T.G.I Fridays provides Line Cooks with an exciting, fast-paced kitchen setting. They serve a variety of dishes in their Waldorf, MD locations. They focus on teamwork and efficiency, ensuring every meal is prepared to perfection.

Bob Evans Restaurants
Average Salary: $32,000
Bob Evans Restaurants is known for its homestyle cooking. Line Cooks here prepare hearty meals that are loved by many. Their Waldorf, MD locations offer a friendly atmosphere where teamwork is important.

Red Robin
Average Salary: $31,447
Red Robin provides Line Cooks with a dynamic kitchen experience. They serve a range of American dishes in Waldorf, MD. They emphasize a fun, fast-paced environment where creativity and teamwork are key.

Domino's
Average Salary: $30,562
Domino's needs Line Cooks to prepare pizzas quickly and accurately. They have several locations in Waldorf, MD. They value employees who can work well under pressure and deliver great service.

Restaurant Manager
Average Salary: $55,158
A Restaurant Manager oversees daily operations. They ensure smooth service and customer satisfaction. This role involves managing staff, maintaining quality, and handling finances.
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Sous Chef
Average Salary: $45,714
A Sous Chef assists the head chef in preparing meals. They manage kitchen staff and ensure dishes meet standards. This position requires strong leadership and culinary skills.
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Culinary Specialist
Average Salary: $37,245
A Culinary Specialist prepares and cooks food. They work in commercial kitchens and focus on creating delicious meals. This role often requires a deep understanding of different cuisines.
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Baker
Average Salary: $35,570
A Baker makes bread, pastries, and desserts. They follow recipes and ensure products are fresh and tasty. This position often involves working in a fast-paced kitchen environment.
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Cook Supervisor
Average Salary: $34,255
A Cook Supervisor oversees kitchen staff. They ensure tasks are completed on time. This role involves training cooks and maintaining kitchen cleanliness.
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Dishwasher
Average Salary: $30,866
A Dishwasher cleans dishes and utensils. They work in a busy kitchen and ensure all items are sanitized. This role helps keep the kitchen running smoothly.
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Sandwich Artist
Average Salary: $30,294
A Sandwich Artist prepares sandwiches. They work quickly to meet demand. This role requires attention to detail and a passion for food.
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