How much does a Line Cook make in Waterbury, CT?
In Waterbury, CT, a Line Cook earns an average yearly salary of $36,005. This figure offers job seekers an idea of the income they might expect in this role. Line Cooks prepare ingredients, cook food, and ensure that the kitchen runs smoothly. They play an essential role in any restaurant, making their work both rewarding and important.
The salary for a Line Cook in Waterbury, CT can vary based on several factors. The more experience and skills a cook has, the higher their salary may be. A few key factors influencing salary include:
- Years of experience
- Type of restaurant
- Location within Waterbury
- Specialized skills
This range of salaries shows the potential for growth in this career. With dedication and experience, a Line Cook can look forward to better earnings and opportunities.
What are the highest paying cities for a Line Cook near Waterbury, CT?

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Oakville, CT
Average Salary: $43,833
In Oakville, food lovers can find joy in the vibrant dining scene. Working as a cook here means joining a community that values fresh ingredients and quick service. Many local restaurants, such as The Pub, offer an inviting atmosphere for those who take pride in their culinary skills.
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Cheshire, CT
Average Salary: $42,655
Cheshire offers a mix of casual diners and upscale dining options. As a cook here, you'll work in a fast-paced environment that demands efficiency. Popular spots like The Cheesecake Factory provide a chance to shine in a busy kitchen.
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Litchfield, CT
Average Salary: $41,499
Litchfield's dining scene is charming and diverse. Cooks here can expect to work in a relaxed setting while preparing both traditional and modern dishes. The local eateries, like The Old New York Restaurant, value creativity and teamwork.
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Naugatuck, CT
Average Salary: $40,651
Naugatuck's food culture is growing, with a variety of dining experiences available. Cooks in this area often work in community-focused restaurants where quality and service matter. Local places like The Brick Oven Bistro offer a welcoming environment for culinary professionals.
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Bristol, CT
Average Salary: $39,078
Bristol's culinary scene is bustling, with many restaurants looking for skilled cooks. Here, you'll find a mix of casual cafes and family-owned diners. Working at places like Tony's Pizza means being part of a team that values quick service and delicious food.
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Middlebury, CT
Average Salary: $38,774
Middlebury offers a quaint dining experience with a warm community feel. Cooks here enjoy working in smaller, family-run restaurants. Local spots like The Brick Oven Café provide a cozy setting for culinary creativity and customer service.
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Bridgeport, CT
Average Salary: $38,420
Bridgeport's diverse culinary scene offers many opportunities for cooks. The city's vibrant atmosphere means you'll often work in trendy restaurants that value innovation. Working at establishments like Cafe 9 offers a dynamic environment and a chance to connect with a lively clientele.
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Torrington, CT
Average Salary: $38,037
Torrington's dining options range from casual diners to cozy cafes. Cooks here enjoy working in a supportive environment where teamwork is key. Local eateries like The Village Inn offer a friendly setting for those passionate about cooking.
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Danbury, CT
Average Salary: $37,938
Danbury's culinary landscape is rich and varied. Cooks in this area often work in modern restaurants that emphasize fresh ingredients. Places like The Corner Bistro provide an exciting environment for culinary talent.
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Southbury, CT
Average Salary: $37,933
Southbury's dining scene offers a mix of traditional and contemporary options. Cooks here can expect to work in a supportive environment that values quality and service. Local places like The Village Inn offer a welcoming setting for culinary professionals.
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What are the best paying companies for a Line Cook in Waterbury, CT?

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Frank Pepe Pizzeria Napoletana
Average Salary: $40,750
Frank Pepe Pizzeria Napoletana in Waterbury, CT, is known for its authentic Neapolitan pizza. As a Line Cook here, you will work in a fast-paced environment and be part of a team that values quality and tradition. This company operates in several locations across Connecticut.
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Global Partners LP
Average Salary: $38,140
Global Partners LP offers Line Cook positions in Waterbury, CT, providing a chance to work in a reputable company. This role involves preparing meals, maintaining kitchen cleanliness, and working in various locations under the Global Partners umbrella.
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Texas Roadhouse
Average Salary: $35,067
At Texas Roadhouse, Line Cooks in Waterbury, CT, contribute to a welcoming and family-friendly atmosphere. The role includes cooking delicious meals and ensuring a positive dining experience. Texas Roadhouse operates numerous locations across the United States.
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T.G.I Fridays
Average Salary: $32,200
T.G.I Fridays in Waterbury, CT, is a popular dining spot with Line Cook positions available. As a Line Cook, you will help create a vibrant kitchen environment and serve a variety of dishes to guests. The company operates in many locations nationwide.
What are the best paying Line Cook related jobs in Waterbury, CT?

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Dietary Cook
Average Salary: $57,200
A Dietary Cook prepares meals for specific dietary needs. They often work in hospitals or care facilities. This role needs attention to detail and good organizational skills.
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Holiday Hire
Average Salary: $41,000
Holiday Hire positions are often available in restaurants during peak seasons. These roles may have flexible hours and pay. Ideal for those needing seasonal work.
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Sous Chef
Average Salary: $40,000
A Sous Chef assists the head chef in managing kitchen operations. They oversee food preparation and manage staff. This role demands strong leadership and cooking skills.
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Restaurant Manager
Average Salary: $39,900
A Restaurant Manager oversees daily operations. They handle staff, customer service, and inventory. This job needs excellent management and customer service skills.
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Cook Supervisor
Average Salary: $38,250
A Cook Supervisor leads kitchen staff. They ensure food quality and kitchen safety. This role needs good communication and leadership skills.
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Restaurant Crew
Average Salary: $37,440
Restaurant Crew members support kitchen and front-of-house operations. They assist with food prep and table service. This role is great for those who like variety and teamwork.
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Baker
Average Salary: $35,975
A Baker creates pastries, bread, and desserts. They follow recipes and manage ovens. This role needs precision and creativity in cooking.
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Dishwasher
Average Salary: $35,546
A Dishwasher cleans dishes and kitchen equipment. They work behind the scenes to keep the kitchen running smoothly. This role is important for maintaining kitchen hygiene.
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Sandwich Artist
Average Salary: $32,491
A Sandwich Artist prepares custom sandwiches and salads. They focus on food presentation and customer satisfaction. This role is perfect for those who enjoy creativity and fast-paced work.
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