Meat Cutter Salary in San Antonio, TX

In San Antonio, TX, a Meat Cutter earns a competitive salary. On average, Meat Cutters make about $36,969 per year. This figure can vary based on experience and the specific employer. The lowest-paid 10% of Meat Cutters earn around $26,000 per year. Those in the top 10% earn about $43,000 or more annually.

Several factors can influence a Meat Cutter's salary. These include the size of the grocery store, the area of San Antonio, and the individual's experience. Meat Cutters with more experience often earn higher salaries. Additionally, those working in larger stores or busier areas may see higher pay. This job offers a stable income and opportunities for growth in the food industry.

1. Lockhart, TX
   Average Salary: $32,112
   In Lockhart, TX, working in meat processing offers a stable job with good pay. Local businesses like Central Market and local butcher shops provide opportunities. The community values skilled workers, making it a great place to build a career.
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2. Helotes, TX
   Average Salary: $30,000
   Helotes, TX, is a vibrant place to work in meat processing. The area's growing population means more demand for fresh meat. Companies like H-E-B and local grocery stores offer good career prospects. The community spirit makes it a pleasant place to work.
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3. Canyon Lake, TX
   Average Salary: $26,240
   Canyon Lake, TX, provides a peaceful environment for meat processing jobs. Local stores and restaurants rely on fresh meat. Working here means steady employment and good pay. The area's natural beauty adds to the quality of life.
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1. Sam's Club
   Average Salary: $43,000
   Sam's Club offers competitive salaries for Meat Cutter jobs. They have multiple locations in San Antonio, including on Bandera Road and Thousand Oaks. Employees enjoy benefits like health insurance and retirement plans.
   




2. HEB
   Average Salary: $36,860
   HEB provides a good salary for Meat Cutter positions. They operate numerous stores throughout San Antonio, such as on Fredericksburg Road and Loop 410. HEB offers benefits like health insurance and paid time off.
   




3. Sprouts Farmers Market
   Average Salary: $34,800
   Sprouts Farmers Market pays a solid salary for Meat Cutter jobs. They have several locations in San Antonio, including on Westover Hills Boulevard and North Star Mall. Employees benefit from health insurance and a retirement plan.
   




4. Texas Roadhouse
   Average Salary: $32,457
   Texas Roadhouse offers a decent salary for Meat Cutter roles. They have locations on Loop 1604 and Bandera Road. Employees enjoy benefits like health insurance and paid time off.
   




5. Blanco BBQ
   Average Salary: $26,000
   Blanco BBQ provides a lower salary for Meat Cutter jobs. They have locations on Blanco Road and Fredericksburg Road. Employees benefit from a friendly work environment and opportunities for growth.
   

1. Quality Assurance Specialist
   Average Salary: $55,613
   This role ensures products meet safety and quality standards. Specialists inspect meat products and processes. They work in grocery stores and processing plants. This job requires attention to detail and good communication skills.
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2. Meat Supervisor
   Average Salary: $46,233
   A meat supervisor oversees daily operations in a meat department. They manage staff and ensure products are fresh and properly displayed. This position requires leadership skills and knowledge of meat products. It's a key role in retail and wholesale businesses.
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3. Meat Market Manager
   Average Salary: $36,000
   Meat market managers handle the overall operations of a meat department. They set goals, manage budgets, and ensure customer satisfaction. This job involves coordinating with suppliers and staff. It requires strong leadership and business skills.
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4. Culinary Specialist
   Average Salary: $34,907
   Culinary specialists create recipes and prepare meat dishes. They work in restaurants, hotels, and catering services. This role combines creativity with culinary skills. Specialists must understand different cooking techniques and food safety.
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5. Butcher
   Average Salary: $34,000
   Butchers cut and prepare meat for sale. They work in grocery stores and specialty meat shops. This job requires precision and knowledge of different cuts. Butchers must follow safety and hygiene standards.
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6. General Production Laborer
   Average Salary: $33,833
   General production laborers assist in meat processing plants. They perform tasks like cutting, packaging, and labeling. This job requires physical stamina and attention to detail. It’s an entry-level position with opportunities for advancement.
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7. Seafood Clerk
   Average Salary: $32,783
   Seafood clerks sell and prepare seafood products. They work in grocery stores and seafood markets. This role involves customer service and product knowledge. Clerks must ensure fresh and high-quality products.
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8. Seafood Team Member
   Average Salary: $29,525
   Seafood team members assist in preparing and selling seafood. They work in fast-paced environments. This job requires teamwork and customer service skills. Team members must handle tasks efficiently and maintain a clean workspace.
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9. Meat Cutter Apprentice
   Average Salary: $25,800
   Meat cutter apprentices learn the skills needed to cut and prepare meat. They work under experienced meat cutters. This job offers hands-on training and the chance to learn about different cuts. It’s a great entry point into the meat industry.
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