Position
City
Salary
In Dana Point, CA, a Pastry Cook earns a competitive salary. The average yearly salary for this role is around $43,334. This figure provides a good benchmark for job seekers considering this career path. Salaries can vary based on experience, skills, and the type of establishment where one works.
The salary range for Pastry Cooks in Dana Point, CA, spans from $34,000 to $59,700. This range shows that there are opportunities for both entry-level positions and more experienced cooks to earn higher wages. The distribution of salaries indicates that most Pastry Cooks earn between $34,000 and $50,000. A smaller percentage of cooks earn at the higher end of the scale, reflecting the potential for growth and advancement in the field.

Huntington Beach, CA
Average Salary: $47,779
In Huntington Beach, pastry chefs work in vibrant restaurants and cafes. Many chefs find jobs at popular spots like The Beachcomber or The Boardwalk. The city's lively atmosphere offers plenty of opportunities to create delicious treats.
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Laguna Beach, CA
Average Salary: $45,793
Laguna Beach is known for its scenic beauty and upscale dining. Pastry cooks here often work in high-end restaurants. Places like The Montage or Montage Hotel Laguna Beach offer a chance to craft exquisite pastries. The serene environment makes it a great place to hone pastry skills.
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Orange, CA
Average Salary: $43,000
Orange offers a mix of family-owned bakeries and larger establishments. Pastry chefs can find work in places like The Orange Grove or local cafes. The community-focused environment provides a supportive setting for culinary creativity.
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Costa Mesa, CA
Average Salary: $42,571
Costa Mesa is home to a variety of dining options. Pastry cooks can work in trendy restaurants like The Black Star or local bakeries. The city's diverse food scene offers many opportunities to experiment with new recipes.
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Newport Beach, CA
Average Salary: $41,080
Newport Beach has a bustling culinary scene with many upscale restaurants. Pastry chefs can find jobs at places like The Newport Beachside Hotel or local cafes. The city's elegant atmosphere is perfect for creating gourmet pastries.
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Santa Monica, CA
Average Salary: $40,053
Santa Monica offers a vibrant food culture with many trendy eateries. Pastry cooks can work in chic restaurants like The Ivy or local bakeries. The city's dynamic environment provides many chances to showcase pastry skills.
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Irvine, CA
Average Salary: $34,700
Irvine has a growing culinary scene with many new restaurants. Pastry chefs can find jobs in places like The Irvine Spectrum or local cafes. The city's diverse dining options offer plenty of opportunities for pastry innovation.
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Marriott International
Average Salary: $54,932
Marriott International offers exciting Pastry Cook jobs in Dana Point, CA. They provide a dynamic work environment with opportunities for growth. Their locations include the Marriott Dana Point Resort, offering stunning views and a vibrant community.
Hilton
Average Salary: $41,489
Hilton provides Pastry Cook positions in Dana Point, CA, with a focus on quality and customer satisfaction. They offer a supportive environment and various benefits. Their Dana Point location is known for its hospitality and excellent service.
Aimbridge Hospitality
Average Salary: $36,020
Aimbridge Hospitality offers Pastry Cook jobs in Dana Point, CA, with a commitment to excellence. They provide a welcoming atmosphere and opportunities for professional development. Their Dana Point location is part of a larger network, ensuring a collaborative work environment.

Culinary Specialist
Average Salary: $82,500
Culinary specialists work with chefs to create delicious meals. They often prepare ingredients and help with cooking. In Dana Point, they work in high-end restaurants and hotels.
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Sous Chef
Average Salary: $69,778
Sous chefs manage kitchen staff and help the head chef. They ensure food is prepared correctly and on time. In Dana Point, they work in busy restaurants and fine dining establishments.
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Pastry Chef
Average Salary: $64,480
Pastry chefs specialize in making desserts and baked goods. They create cakes, pastries, and other sweet treats. In Dana Point, they work in bakeries and high-end restaurants.
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Cook
Average Salary: $55,531
Cooks prepare and cook food in restaurants and other food service places. They follow recipes and ensure food is ready on time. In Dana Point, they work in various dining establishments.
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Baker
Average Salary: $51,748
Bakers make bread, pastries, and other baked items. They measure ingredients and operate ovens. In Dana Point, they work in bakeries and cafes.
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Line Cook
Average Salary: $44,130
Line cooks work quickly to prepare meals in fast-paced kitchens. They follow recipes and ensure food is cooked properly. In Dana Point, they work in busy restaurants and cafes.
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Cake Decorator
Average Salary: $41,333
Cake decorators specialize in decorating cakes and other desserts. They use icing, fondant, and other materials. In Dana Point, they work in bakeries and event planning companies.
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