Restaurant Manager Salary in Appleton, WI

Beloit, WI
Average Salary: $61,052
Leading dining establishments in Beloit, WI, offer a vibrant environment for managing a restaurant. With renowned companies like American Delicacies and The Coffee Mill, managing a restaurant here means overseeing a welcoming atmosphere and ensuring high-quality service. The community's support for local businesses makes it a rewarding place to work.
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Ripon, WI
Average Salary: $59,282
Ripon, WI, provides a charming setting for restaurant management. Businesses such as The Ripon Public House offer a cozy, community-focused environment. Managing here involves creating a friendly dining experience and fostering a loyal customer base. The city’s emphasis on local flavors adds to the joy of the job.
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Neenah, WI
Average Salary: $57,450
Neenah, WI, presents opportunities to manage vibrant eateries. Companies like The Boiler Room and Main Street Grill value a manager who can lead with enthusiasm and creativity. Here, you will engage with a diverse clientele and contribute to the lively food scene. The supportive community atmosphere enhances the experience.
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Green Bay, WI
Average Salary: $56,225
In Green Bay, WI, restaurant management roles offer a dynamic and energetic setting. With establishments such as The Green Bay Press-Gazette Restaurant and The Edge, managers play a key role in delivering exceptional dining experiences. The city’s strong food culture means you will constantly engage with vibrant and passionate patrons.
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Fond du Lac, WI
Average Salary: $55,243
Managing a restaurant in Fond du Lac, WI, means working in a close-knit community with a love for good food. Companies like The River House and The Blue Door Café rely on a manager’s ability to create a warm and inviting atmosphere. The scenic lakeside setting adds to the overall charm of the job.
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Oshkosh, WI
Average Salary: $52,071
In Oshkosh, WI, restaurant managers will find a blend of tradition and modern dining. Businesses such as The Brass Rail and The New Bohemia offer a variety of experiences. Managing here involves balancing classic recipes with contemporary trends, all while serving a diverse customer base.
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Menasha, WI
Average Salary: $49,125
Menasha, WI, offers a quaint and friendly environment for restaurant management. Places like The Menasha Brewing Company and The Blue Door provide a cozy and welcoming space. Managing here means engaging with a loyal community and offering a memorable dining experience.
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Waupaca, WI
Average Salary: $48,925
Waupaca, WI, presents a small-town charm ideal for managing a restaurant. Local spots such as The Taproom and The Village Café value a manager’s dedication to community service. Here, you will connect with regulars and contribute to the town’s vibrant social scene.
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Sheboygan, WI
Average Salary: $47,915
Sheboygan, WI, offers a scenic and lively environment for restaurant management. With establishments like The Sheboygan Brewing Company and The Iron Skillet, managers enjoy working in a bustling food scene. The city’s appreciation for quality dining makes it an exciting place to work.
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Plymouth, WI
Average Salary: $37,240
In Plymouth, WI, managing a restaurant means engaging with a friendly and supportive community. Local eateries like The Plymouth Pub and The Old Fashioned Cafe rely on managers who can create a warm and inviting dining experience. The town’s strong sense of community adds to the satisfaction of the job.
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P.F. Chang's
Average Salary: $69,500
P.F. Chang's offers exciting opportunities for Restaurant Managers in Appleton, WI. The company focuses on serving Asian cuisine and provides a dynamic work environment. P.F. Chang's operates multiple locations in Appleton, allowing for growth opportunities.

Golden Corral Corporation
Average Salary: $62,633
Golden Corral Corporation is known for its buffet-style dining experience. As a Restaurant Manager, you will lead a team and ensure a positive guest experience. The company has several locations in Appleton, providing a stable and rewarding career path.

Cobblestone Hotel & Suites
Average Salary: $58,333
Cobblestone Hotel & Suites offers a unique opportunity for Restaurant Managers. The company’s hotel and restaurant are a perfect blend, where managers oversee both dining and hospitality services. This role is ideal for those who enjoy a multifaceted work environment.

Red Robin
Average Salary: $56,739
Red Robin is a casual dining restaurant with a fun and vibrant atmosphere. As a Restaurant Manager, you will oversee daily operations and ensure customer satisfaction. With multiple locations in Appleton, Red Robin provides a steady and engaging work environment.

Quality Assurance Manager
Average Salary: $95,050
This role focuses on upholding the highest standards in food safety and quality. Working closely with chefs and staff, the manager ensures that all procedures meet local regulations. The position might involve training staff and conducting inspections.
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Regional Manager
Average Salary: $81,938
This position supervises multiple locations within a specific area. The manager coordinates with local managers to ensure smooth operations. They focus on meeting sales targets and maintaining high customer satisfaction.
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Sales Manager
Average Salary: $79,802
This role drives revenue growth through effective sales strategies. The manager works on marketing campaigns and sales promotions. They analyze customer data to improve sales performance.
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Operations Manager
Average Salary: $74,774
This role oversees daily operations to ensure efficiency. The manager coordinates with different departments to maintain smooth workflows. They focus on optimizing processes and managing resources effectively.
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Marketing Manager
Average Salary: $74,505
This role focuses on promoting the business through various channels. The manager develops marketing strategies and campaigns. They work closely with the sales team to attract and retain customers.
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Human Resources Manager
Average Salary: $65,246
This role handles hiring, training, and employee relations. The manager ensures compliance with labor laws. They focus on creating a positive work environment and resolving conflicts.
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Service Manager
Average Salary: $64,139
This role focuses on delivering excellent customer service. The manager trains staff on service standards. They ensure that customers have a pleasant dining experience.
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Banquet Manager
Average Salary: $63,420
This position coordinates large events and special functions. The manager works with clients to plan menus and layouts. They oversee the event to ensure everything runs smoothly.
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Catering Manager
Average Salary: $54,958
This role handles catering services for events and functions. The manager plans menus and coordinates delivery. They ensure that catering meets client expectations.
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Holiday Hire
Average Salary: $54,000
This position involves temporary staffing during peak seasons. The manager recruits and trains seasonal workers. They focus on maintaining service quality during busy periods.
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