How much does a Restaurant Manager make in Boulder, CO?
In Boulder, CO, Restaurant Managers can expect to earn a competitive salary. The average yearly salary for this role is $57,535. This figure provides a good starting point for job seekers considering this career path. Salary amounts can vary based on experience, the size of the restaurant, and other factors.
Here is a breakdown of the salary distribution for Restaurant Managers in Boulder:
- 13.57% earn between $43,955 and $48,059.
- 9.05% earn between $48,059 and $52,164.
- 13.57% earn between $52,164 and $56,268.
- 15.08% earn between $56,268 and $60,373.
- 13.57% earn between $60,373 and $64,477.
- 9.05% earn between $64,477 and $68,582.
- 3.02% earn between $68,582 and $72,686.
- 3.02% earn between $72,686 and $76,791.
- 6.03% earn between $76,791 and $80,895.
- 1.51% earn $85,000 or more.
What are the highest paying cities for a Restaurant Manager near Boulder, CO?
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Aspen, CO
Average Salary: $84,879
In Aspen, managing a restaurant offers a vibrant and dynamic atmosphere. Ski season brings an influx of guests, so adaptability is key. Aspen boasts a variety of well-known establishments, providing ample opportunities for growth.
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Denver, CO
Average Salary: $65,870
Leading a restaurant in Denver means navigating a bustling culinary scene. The city’s diverse population offers a wide range of dining preferences. Many renowned restaurants provide a platform for career advancement.
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Pueblo, CO
Average Salary: $64,782
In Pueblo, restaurant management offers a chance to be part of a close-knit community. The city has many family-owned eateries and trendy spots. Managers can cultivate a loyal customer base while enjoying a relaxed work environment.
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Broomfield, CO
Average Salary: $61,977
Broomfield provides a suburban setting with a growing demand for quality dining. Managers here enjoy a blend of urban and rural dining experiences. Opportunities for innovation and community engagement are plentiful.
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Arvada, CO
Average Salary: $58,380
Managing a restaurant in Arvada means serving a diverse and vibrant community. The city has a mix of casual and fine dining options. Arvada’s family-friendly environment makes it a rewarding place for restaurant managers.
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Fort Collins, CO
Average Salary: $58,036
In Fort Collins, restaurant management combines college town energy with a sophisticated dining scene. Managers often work in vibrant, lively environments. The university presence brings a youthful and dynamic clientele.
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Longmont, CO
Average Salary: $57,265
Longmont offers a unique blend of small-town charm and culinary creativity. Managing a restaurant here means engaging with a loyal and appreciative community. The town’s growing popularity brings new opportunities for local businesses.
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Colorado Springs, CO
Average Salary: $56,731
Colorado Springs provides a mix of military influence and local flavor in its dining scene. Managers here benefit from a diverse customer base. The city’s strong community ties create a supportive environment for growth.
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Littleton, CO
Average Salary: $56,102
In Littleton, restaurant management means serving a family-oriented community with a love for great food. The town’s suburban setting offers a range of dining options. Managers here enjoy a supportive community atmosphere.
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Castle Rock, CO
Average Salary: $55,040
Castle Rock offers a peaceful and friendly environment for restaurant management. The town’s growing popularity attracts a diverse clientele. Managers have the opportunity to engage with a loyal and welcoming community.
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What are the best paying companies for a Restaurant Manager in Boulder, CO?
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Goodwin Recruiting
Average Salary: $71,389
Goodwin Recruiting specializes in finding top talent for restaurant management positions. They partner with various upscale establishments in Boulder. They offer competitive salaries and benefits.
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Aspen Skiing Company
Average Salary: $60,000
Aspen Skiing Company offers exciting restaurant management jobs. They operate at the base of famous ski resorts in Boulder. Aspen Skiing Company is known for its vibrant, fast-paced environment and offers growth opportunities.
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Safeway
Average Salary: $52,296
Safeway is a well-known grocery store chain with restaurants in Boulder. They provide stable employment and often include benefits like health insurance and retirement plans.
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Sprouts Farmers Market
Average Salary: $46,800
Sprouts Farmers Market is a fresh produce market with on-site restaurants. They focus on quality food and customer service. Management roles offer a solid salary and potential for career advancement.
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Albertsons
Average Salary: $42,510
Albertsons is another grocery chain with restaurants in Boulder. They value employee development and offer a variety of growth opportunities. This company is known for its community-focused approach.
What are the best paying Restaurant Manager related jobs in Boulder, CO?
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Compliance Officer
Average Salary: $268,500
This role involves ensuring all restaurant operations meet local, state, and federal guidelines. They work closely with the team to implement policies and procedures. Compliance officers typically find roles in food service chains and independent eateries.
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Marketing Manager
Average Salary: $107,304
Marketing managers develop strategies to attract customers to the restaurant. They create promotional campaigns and manage social media. This role is important in hospitality businesses in the area.
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Regional Manager
Average Salary: $101,613
This position oversees multiple locations within a specific region. Regional managers coordinate between different restaurants to ensure consistency in operations and service. They frequently work for large restaurant groups.
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Inventory Manager
Average Salary: $100,135
Inventory managers track and manage the stock of food and supplies. They ensure that the kitchen always has what it needs without overstocking. This role is key in keeping the restaurant running smoothly.
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Quality Assurance Manager
Average Salary: $98,500
Quality assurance managers ensure that food and service meet high standards. They conduct inspections and training sessions. This role is vital in maintaining the quality of dining experiences.
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Operations Manager
Average Salary: $83,646
Operations managers handle the day-to-day activities of the restaurant. They ensure smooth service and manage staff schedules. This role is crucial in keeping the business running efficiently.
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Purchasing Manager
Average Salary: $82,976
Purchasing managers handle buying food, supplies, and equipment. They negotiate contracts with suppliers to get the best deals. This role is important for keeping costs low and quality high.
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Sales Manager
Average Salary: $82,606
Sales managers focus on boosting revenue through customer engagement and sales strategies. They analyze sales data and develop plans to increase business. This role is important for the financial success of a restaurant.
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Human Resources Manager
Average Salary: $79,342
Human resources managers recruit, train, and manage restaurant staff. They handle employee relations and ensure compliance with labor laws. This role is essential for maintaining a productive workforce.
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Food and Beverage Manager
Average Salary: $76,857
Food and beverage managers oversee all aspects of food and drink service. They ensure that menus are diverse and that staff serves customers well. This role is critical for the customer experience in any dining establishment.
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