Restaurant Manager Salary in Corona, CA

If you're considering a career as a Restaurant Manager in Corona, CA, you'll be pleased to know that the average yearly salary for this role is around $51,591. This figure provides a solid baseline for what you might expect to earn in this field. The salary range varies, with some managers earning as low as $34,750 and others reaching up to $72,000 annually. This range reflects the diverse opportunities and growth potential available in the restaurant industry. Whether you're just starting out or looking to advance your career, these figures highlight the rewarding nature of this profession.

1. Montclair, CA
   Average Salary: $63,451
   In Montclair, you can lead a team in a vibrant dining scene, with many local restaurants seeking skilled managers. Companies like The Habit Burger Grill and Panera Bread offer great opportunities.
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2. Bloomington, CA
   Average Salary: $63,403
   Bloomington offers a cozy atmosphere for restaurant management, with a focus on community and quality dining. Local spots like The Old Spaghetti Factory and The Cheesecake Factory are looking for experienced managers.
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3. Chino Hills, CA
   Average Salary: $63,233
   Chino Hills is a growing area with many new restaurants in need of capable managers. With companies like In-N-Out Burger and Chipotle, you can find a place that fits your skills and experience.
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4. Mira Loma, CA
   Average Salary: $61,383
   Mira Loma has a welcoming community and a variety of dining options. Manage a restaurant here and enjoy a supportive environment. Look for opportunities at places like Jack in the Box and Denny's.
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5. Rancho Cucamonga, CA
   Average Salary: $60,927
   Rancho Cucamonga offers a dynamic market for restaurant management. With chains like McDonald's and Panera Bread, you can find a role that matches your career goals.
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6. Jurupa Valley, CA
   Average Salary: $58,130
   Jurupa Valley is a great place to manage a restaurant, with a mix of local and national brands. Companies like Starbucks and The Cheesecake Factory are hiring for managerial positions.
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7. Norco, CA
   Average Salary: $57,474
   Norco provides a friendly setting for restaurant management, with many local businesses seeking skilled leaders. Explore opportunities at places like In-N-Out Burger and Panera Bread.
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8. Yorba Linda, CA
   Average Salary: $57,089
   Yorba Linda has a diverse dining scene, offering many options for restaurant managers. With companies like Chipotle and The Habit Burger Grill, you can find a place that fits your expertise.
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9. Chino, CA
   Average Salary: $56,733
   Chino offers a bustling environment for restaurant management, with a variety of dining options. Look for opportunities at places like McDonald's and Panera Bread.
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10. Pomona, CA
    Average Salary: $56,398
    Pomona has a vibrant food scene, with many restaurants in need of experienced managers. Companies like In-N-Out Burger and The Cheesecake Factory are hiring for managerial roles.
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1. Islands Restaurants
   Average Salary: $64,167
   Islands Restaurants offers exciting opportunities for Restaurant Managers in Corona, CA. They focus on providing a warm, welcoming atmosphere and are known for their diverse menu. With multiple locations, they offer a dynamic work environment.
   




2. Diversified Restaurant Group
   Average Salary: $61,891
   Diversified Restaurant Group is a top choice for Restaurant Managers in Corona, CA. They manage a variety of restaurant brands and offer a supportive environment. Their locations include popular dining spots in the area.
   




3. Taco Bell
   Average Salary: $58,520
   Taco Bell provides a vibrant setting for Restaurant Managers in Corona, CA. They focus on fast-service dining and have a strong brand presence. Their locations are well-known for their quick, delicious meals.
   




4. El Super
   Average Salary: $55,175
   El Super offers rewarding Restaurant Manager positions in Corona, CA. They emphasize a family-friendly atmosphere and have multiple locations. Their focus is on providing fresh, quality food to their customers.
   




5. Sprouts Farmers Market
   Average Salary: $45,625
   Sprouts Farmers Market provides a unique opportunity for Restaurant Managers in Corona, CA. They focus on fresh, healthy food options and have a strong community presence. Their locations are known for their quality produce.
   




6. Jack in the Box
   Average Salary: $44,500
   Jack in the Box offers a dynamic environment for Restaurant Managers in Corona, CA. They focus on fast-food service and have a wide presence. Their locations are popular for their quick, tasty meals.
   




7. Gen Korean BBQ
   Average Salary: $44,333
   Gen Korean BBQ provides exciting opportunities for Restaurant Managers in Corona, CA. They focus on a unique dining experience and have multiple locations. Their focus is on providing delicious, interactive meals.
   




8. KFC
   Average Salary: $37,000
   KFC offers a classic setting for Restaurant Managers in Corona, CA. They focus on fast-food service and have a strong brand presence. Their locations are known for their famous fried chicken and family-friendly atmosphere.
   

1. Regional Manager
   Average Salary: $103,185
   This role oversees multiple locations, ensuring consistent service and quality. They work closely with local managers to implement strategies and maintain standards. Companies like Darden Restaurants and Brinker International often seek such professionals.
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2. Quality Assurance Manager
   Average Salary: $93,260
   They focus on maintaining high standards in food safety and service. This role involves regular inspections and training staff to meet quality standards. Companies such as Chipotle and Panera Bread look for dedicated individuals in this field.
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3. Operations Manager
   Average Salary: $88,880
   They handle daily operations, ensuring everything runs smoothly. This involves managing staff, overseeing inventory, and maintaining customer satisfaction. Companies like McDonald's and Starbucks often hire for these positions.
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4. Inventory Manager
   Average Salary: $84,725
   They manage stock levels, ensuring the kitchen has what it needs. This role involves ordering supplies, tracking inventory, and reducing waste. Companies such as Sysco and US Foods often seek skilled inventory managers.
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5. Purchasing Manager
   Average Salary: $81,526
   They handle buying food and supplies for the restaurant. This role involves negotiating with suppliers and ensuring cost-effective purchases. Companies like Sysco and US Foods often look for experienced purchasing managers.
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6. Marketing Manager
   Average Salary: $78,390
   They develop and implement marketing strategies to attract customers. This role involves creating campaigns, managing social media, and analyzing market trends. Companies like Panera Bread and Chipotle often seek creative marketing professionals.
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7. Service Manager
   Average Salary: $74,072
   They oversee the front-of-house operations, ensuring excellent customer service. This role involves training staff, managing schedules, and maintaining a welcoming atmosphere. Companies such as Darden Restaurants and Brinker International often hire for these positions.
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8. Human Resources Manager
   Average Salary: $73,924
   They handle hiring, training, and managing staff. This role involves resolving conflicts, ensuring compliance with labor laws, and fostering a positive work environment. Companies like McDonald's and Starbucks often seek skilled HR managers.
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9. Culinary Specialist
   Average Salary: $70,800
   They focus on creating and maintaining high-quality dishes. This role involves recipe development, menu planning, and ensuring food safety. Companies like Chipotle and Panera Bread often look for talented culinary specialists.
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10. Sales Manager
    Average Salary: $65,997
    They drive sales and revenue through effective strategies. This role involves analyzing sales data, setting targets, and motivating the sales team. Companies like Darden Restaurants and Brinker International often seek experienced sales managers.
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