Restaurant Manager Salary in Fresno, CA

Merced, CA
Average Salary: $57,590
In Merced, managing a restaurant means leading a team to create a welcoming environment. Many restaurants here, including well-known chains, focus on local flavors, giving managers a chance to showcase regional cuisine. The moderate climate makes it a pleasant place to work and enjoy the outdoors.
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Bakersfield, CA
Average Salary: $55,836
Bakersfield offers a vibrant food scene, making it an exciting place for restaurant managers. They oversee operations at popular local eateries and have opportunities to engage with the community. Managers can enjoy the city's diverse dining culture and the chance to grow their career in a bustling market.
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Sacramento, CA
Average Salary: $53,789
Sacramento provides a dynamic environment for restaurant managers to thrive. They work in a variety of settings, from casual diners to upscale eateries. The capital city's diverse population means they can offer a wide range of cuisines, making each day unique and fulfilling.
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Fowler, CA
Average Salary: $51,250
In Fowler, managing a restaurant means being part of a close-knit community. The work focuses on providing excellent service and delicious food. Managers here enjoy a relaxed atmosphere while ensuring their restaurant stands out in the area.
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Reedley, CA
Average Salary: $51,025
Reedley is a charming city where restaurant managers can make a big impact. They lead teams in a variety of eateries, emphasizing fresh, local ingredients. The picturesque setting offers a perfect backdrop for building a successful career in the food industry.
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Dinuba, CA
Average Salary: $51,018
Dinuba offers a unique opportunity for restaurant managers to be part of a vibrant agricultural community. They oversee dining experiences that highlight the region's produce. The city’s agricultural roots provide a unique dining experience for guests.
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Tulare, CA
Average Salary: $50,365
In Tulare, managing a restaurant involves working in a diverse and growing market. Managers here focus on providing great food and service in a variety of settings. The city’s expanding population offers many opportunities for growth and innovation in the food industry.
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Atwater, CA
Average Salary: $49,485
Atwater provides a friendly setting for restaurant managers to excel. They oversee operations at local favorites, ensuring a great dining experience. The community-focused environment makes it a great place to build lasting relationships with customers.
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Woodland, CA
Average Salary: $48,847
Woodland offers a peaceful environment for restaurant managers to thrive. They lead teams in a variety of establishments, from cozy cafes to fine dining. The city’s laid-back atmosphere makes it a great place to work and enjoy the slower pace of life.
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Sanger, CA
Average Salary: $48,847
In Sanger, managing a restaurant means being part of a vibrant community. They lead teams in a variety of eateries, focusing on fresh, local ingredients. The city’s agricultural roots provide a unique dining experience for guests.
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AppleOne
Average Salary: $85,833
AppleOne offers rewarding Restaurant Manager positions in Fresno, CA. They manage restaurants across the region, focusing on quality and customer service. Their team values strong leadership and a warm environment.

Dave & Buster's
Average Salary: $73,588
Dave & Buster's provides dynamic Restaurant Manager roles in Fresno, CA. They operate family entertainment centers with dining and gaming. This company values a fun atmosphere and exceptional customer care.

Sprouts Farmers Market
Average Salary: $49,240
Sprouts Farmers Market seeks dedicated Restaurant Managers in Fresno, CA. They run grocery stores with cafes. This role emphasizes fresh food and customer experience, offering a supportive team environment.

Taco Bell
Average Salary: $46,583
Taco Bell offers a Restaurant Manager position in Fresno, CA. They run fast-food locations across the city. This role focuses on fast service, teamwork, and a fun dining experience.

Restaurant Depot
Average Salary: $38,325
Restaurant Depot seeks Restaurant Managers in Fresno, CA. They supply food and kitchen equipment to restaurants. This role involves managing deliveries and assisting restaurant staff with their needs.

Restaurant Inspector
Average Salary: $102,500
A restaurant inspector ensures that food establishments follow health and safety rules. They often work with local health departments. They check kitchen and dining areas for cleanliness and safety. This job is available with the City of Fresno.
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Regional Manager
Average Salary: $98,869
A regional manager oversees multiple restaurants within a specific area. They ensure all locations meet company standards. They work with general managers to improve operations and customer service. Many companies in Fresno offer this role.
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Marketing Manager
Average Salary: $90,587
A marketing manager promotes food service brands. They create advertising campaigns and manage social media. They work with local businesses to boost brand awareness. Companies like Chuck E. Cheese's and Panera Bread in Fresno need these professionals.
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Sales Manager
Average Salary: $86,268
A sales manager leads a team of sales representatives. They set sales goals and train their team. They work closely with customers to meet their needs. Local businesses in Fresno often seek experienced sales managers.
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Service Manager
Average Salary: $83,354
A service manager focuses on customer satisfaction. They train staff and ensure excellent service. They handle complaints and work to improve customer experience. Service managers are in demand at various dining establishments in Fresno.
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Holiday Hire
Average Salary: $80,068
Holiday hire positions offer temporary work during peak seasons. These roles provide great experience in customer service. They allow workers to earn extra income during busy times. Many restaurants in Fresno look for temporary staff during holidays.
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Quality Assurance Manager
Average Salary: $79,576
A quality assurance manager ensures food safety and quality. They inspect ingredients and monitor food preparation. They work with local health authorities to maintain standards. This role is important in fast-food and fine dining restaurants in Fresno.
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Operations Manager
Average Salary: $75,226
An operations manager handles day-to-day activities. They ensure smooth restaurant operations. They manage staff schedules and oversee inventory. This role is crucial for managing successful food service locations in Fresno.
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Human Resources Manager
Average Salary: $72,681
A human resources manager recruits and trains staff. They handle employee relations and benefits. They ensure compliance with labor laws. Many food service companies in Fresno need HR managers to manage their teams.
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Cook Supervisor
Average Salary: $64,940
A cook supervisor leads kitchen staff. They prepare menus and oversee food preparation. They ensure meals meet quality standards. This role is essential in busy kitchens at restaurants in Fresno.
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