How much does a Sous Chef make in Wichita, KS?
In Wichita, KS, a Sous Chef can expect to earn a competitive salary. The average yearly salary for a Sous Chef in this area is around $41,065. This figure reflects the skills and responsibilities that come with the role. Many Sous Chefs in Wichita find their positions rewarding both financially and professionally.
The salary range for a Sous Chef in Wichita varies. Some earn as little as $30,000 per year, while others can make up to $60,000 or more. Factors that influence these earnings include experience, the type of restaurant, and the specific duties of the job. Many Sous Chefs in Wichita also receive benefits such as health insurance, retirement plans, and paid time off, which add to their overall compensation package.
What are the highest paying cities for a Sous Chef near Wichita, KS?

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Leawood, KS
Average Salary: $58,082
In Leawood, culinary professionals can find exciting roles in upscale dining. Many restaurants here focus on fresh, local ingredients. Companies like The French Market and The American offer great opportunities.
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Kansas City, MO
Average Salary: $53,625
Kansas City boasts a vibrant food scene with many high-end restaurants. Sous chefs here work in dynamic environments. Notable places include The American and Q39, known for their innovative menus.
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Overland Park, KS
Average Salary: $52,441
Overland Park offers a mix of family-owned and chain restaurants. Sous chefs can expect a variety of cuisines. Popular spots include The French Market and The American, which are well-regarded in the area.
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Omaha, NE
Average Salary: $51,672
Omaha's culinary scene is growing, with many restaurants seeking skilled chefs. Sous chefs here enjoy a mix of traditional and modern cooking. Companies like The French Market and Q39 are prominent.
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Joplin, MO
Average Salary: $50,250
Joplin offers a welcoming atmosphere for culinary professionals. Many restaurants focus on comfort food. Sous chefs can work in a supportive environment. Local favorites include The French Market.
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Independence, MO
Average Salary: $49,899
Independence has a diverse food scene with many local eateries. Sous chefs here can expect a variety of cooking styles. Companies like The French Market and Q39 offer good opportunities.
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Lawrence, KS
Average Salary: $48,229
Lawrence is known for its university setting, which brings a youthful energy to its restaurants. Sous chefs here work in a lively environment. Local spots like The French Market are popular.
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Little Rock, AR
Average Salary: $47,145
Little Rock offers a mix of Southern and international cuisines. Sous chefs here can explore a variety of culinary traditions. Companies like The French Market and Q39 are well-known.
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Columbia, MO
Average Salary: $46,789
Columbia's food scene is vibrant with many college-town influences. Sous chefs here enjoy a dynamic work environment. Local favorites include The French Market and Q39.
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Manhattan, KS
Average Salary: $45,638
Manhattan offers a mix of casual and fine dining options. Sous chefs here can work in a supportive environment. Companies like The French Market and Q39 are prominent in the area.
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What are the best paying companies for a Sous Chef in Wichita, KS?

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Firebirds Wood Fired Grill
Average Salary: $60,000
Firebirds Wood Fired Grill offers exciting Sous Chef positions in Wichita, KS. This company is known for its vibrant atmosphere and delicious menu. Sous Chefs here work in a dynamic environment, preparing gourmet dishes. Firebirds operates multiple locations in Wichita, providing a chance for Sous Chefs to gain diverse culinary experience.
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GreatLIFE Golf
Average Salary: $51,500
GreatLIFE Golf provides Sous Chef roles in Wichita, KS. This company focuses on wellness and recreation. Sous Chefs here prepare meals for members and guests. GreatLIFE Golf operates several golf courses in the area, offering a unique setting for culinary professionals. The role involves creating healthy and delicious meals.
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Morrison Healthcare
Average Salary: $50,875
Morrison Healthcare offers Sous Chef positions in Wichita, KS. This company works in healthcare and food service. Sous Chefs here prepare meals for patients and staff. Morrison Healthcare operates multiple facilities in the area, providing a stable and rewarding environment. The role involves ensuring high-quality meals are served consistently.
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WICHITA COUNTRY CLUB
Average Salary: $48,013
WICHITA COUNTRY CLUB offers Sous Chef roles in Wichita, KS. This club is known for its elegant dining and events. Sous Chefs here prepare meals for members and guests. The club hosts various events, providing a dynamic work environment. The role involves creating exquisite meals for special occasions.
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Hyatt
Average Salary: $47,550
Hyatt offers Sous Chef positions in Wichita, KS. This hotel chain is known for its hospitality and service. Sous Chefs here prepare meals for guests. Hyatt operates multiple locations in the area, offering a diverse culinary experience. The role involves creating delicious meals for a wide range of guests.
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Chartwells Higher Education
Average Salary: $46,600
Chartwells Higher Education offers Sous Chef roles in Wichita, KS. This company focuses on providing meals for students and staff. Sous Chefs here prepare meals for educational institutions. Chartwells operates multiple campuses in the area, offering a stable and educational environment. The role involves creating nutritious and appealing meals.
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DoubleTree by Hilton
Average Salary: $43,750
DoubleTree by Hilton offers Sous Chef positions in Wichita, KS. This hotel is known for its comfort and hospitality. Sous Chefs here prepare meals for guests. DoubleTree by Hilton operates multiple locations in the area, providing a welcoming environment. The role involves creating delicious meals for a diverse guest base.
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Arrow Senior Living
Average Salary: $43,000
Arrow Senior Living offers Sous Chef roles in Wichita, KS. This company focuses on providing meals for seniors. Sous Chefs here prepare meals for residents. Arrow Senior Living operates several facilities in the area, offering a caring and supportive environment. The role involves creating delicious and nutritious meals for seniors.
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Crescent Hotels & Resorts
Average Salary: $40,975
Crescent Hotels & Resorts offers Sous Chef positions in Wichita, KS. This company is known for its hospitality and service. Sous Chefs here prepare meals for guests. Crescent Hotels & Resorts operates multiple locations in the area, providing a dynamic work environment. The role involves creating delicious meals for a wide range of guests.
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Atria Senior Living
Average Salary: $35,877
Atria Senior Living offers Sous Chef roles in Wichita, KS. This company focuses on providing meals for seniors. Sous Chefs here prepare meals for residents. Atria Senior Living operates several facilities in the area, offering a caring and supportive environment. The role involves creating delicious and nutritious meals for seniors.
What are the best paying Sous Chef related jobs in Wichita, KS?

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Food and Beverage Manager
Average Salary: $55,218
This role oversees all food and drink services. Managers work in hotels and restaurants. They ensure high-quality service and manage staff. They also handle budgets and customer satisfaction.
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Restaurant Manager
Average Salary: $47,259
This position involves running the daily operations of a restaurant. Managers coordinate staff, ensure customer satisfaction, and manage finances. They work closely with chefs and servers to keep everything running smoothly.
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Dietary Manager
Average Salary: $45,860
Dietary managers work in healthcare and food service settings. They plan meals that meet nutritional needs. They oversee kitchen staff and ensure food safety. They also manage budgets and inventory.
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Private Chef
Average Salary: $44,167
Private chefs cook for individuals or families. They prepare meals based on specific dietary needs. They manage kitchen staff and handle grocery shopping. They often work in luxury homes or on yachts.
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Inventory Manager
Average Salary: $43,507
Inventory managers oversee stock levels in a restaurant. They ensure the kitchen has enough supplies. They work with suppliers and coordinate deliveries. They also track usage and reduce waste.
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Kitchen Manager
Average Salary: $41,100
Kitchen managers oversee kitchen staff and operations. They ensure food quality and safety. They handle schedules, budgets, and inventory. They work closely with chefs to keep the kitchen running smoothly.
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Restaurant Supervisor
Average Salary: $40,686
Restaurant supervisors assist the manager. They oversee daily operations and staff. They ensure customer satisfaction and handle complaints. They also train new employees and maintain cleanliness.
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Catering Manager
Average Salary: $40,678
Catering managers organize food services for events. They plan menus and manage staff. They ensure timely delivery and setup. They work closely with clients to meet their needs and expectations.
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Fast Food Restaurant Manager
Average Salary: $39,918
Fast food managers run quick-service restaurants. They oversee staff and operations. They ensure food quality and customer satisfaction. They handle inventory and manage budgets.
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Restaurant Shift Leader
Average Salary: $37,850
Shift leaders manage staff during their shift. They ensure smooth operations and customer service. They handle scheduling and training. They also assist the manager with daily tasks.
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