Catering Manager Salaries

1. San Francisco, CA
   Average Salary: $74,989
   In San Francisco, a city known for its diverse culinary scene, a catering manager can find many opportunities. With companies like Google and Salesforce, the demand for quality catering services is high. Managers here often work with top chefs and event planners.
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2. Seattle, WA
   Average Salary: $71,607
   Seattle offers a vibrant food culture with a focus on fresh, local ingredients. Catering managers here often collaborate with tech giants like Amazon and Microsoft. The city's love for coffee and seafood can inspire unique menu offerings.
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3. Los Angeles, CA
   Average Salary: $70,715
   Los Angeles is a hub for entertainment and events, making it a great place for catering managers. With major studios like Disney and Warner Bros., the demand for catering services is constant. Managers here often work on high-profile events.
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4. Rochester, MN
   Average Salary: $68,346
   Rochester, known for its medical and educational institutions, offers a steady demand for catering services. Managers here often work with hospitals and universities. The city's family-friendly atmosphere means a focus on community events.
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5. Boston, MA
   Average Salary: $65,330
   Boston's rich history and academic institutions create a unique market for catering managers. With companies like Harvard and MIT, the city offers many opportunities. Managers here often cater to both corporate and academic events.
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6. San Jose, CA
   Average Salary: $64,715
   San Jose, the heart of Silicon Valley, offers a dynamic environment for catering managers. With tech companies like Apple and Cisco, the demand for catering services is high. Managers here often work on innovative and tech-focused events.
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7. Honolulu, HI
   Average Salary: $63,029
   Honolulu's tropical climate and tourism industry create a vibrant market for catering managers. With major hotels and resorts, the demand for catering services is steady. Managers here often focus on creating island-inspired menus.
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8. Sacramento, CA
   Average Salary: $62,664
   Sacramento, the state capital, offers a mix of government and corporate opportunities for catering managers. With companies like the State of California, the demand for catering services is consistent. Managers here often cater to both public and private events.
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9. Miami, FL
   Average Salary: $62,392
   Miami's vibrant culture and tourism industry create a dynamic market for catering managers. With major events and festivals, the demand for catering services is high. Managers here often focus on creating diverse and flavorful menus.
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10. Washington, DC
    Average Salary: $62,100
    Washington, DC, with its political and corporate landscape, offers many opportunities for catering managers. With companies like the U.S. Government and major corporations, the demand for catering services is constant. Managers here often cater to high-profile events.
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1. Specialty Restaurants
   Average Salary: $80,000
   Specialty Restaurants offers a range of catering management positions. They work with various restaurants across the country. Their catering managers handle events and ensure top-notch service.
   

   
   

2. Compass Group
   Average Salary: $70,710
   Compass Group provides catering services for many businesses. Catering managers here work in offices, schools, and hospitals. They manage large-scale events and ensure smooth operations.
   

   
   

3. Wolfgang Puck Catering
   Average Salary: $70,512
   Wolfgang Puck Catering is known for its high-quality food. Catering managers work in top-tier restaurants and event spaces. They focus on delivering gourmet meals and excellent service.
   

   
   

4. FLIK Hospitality Group
   Average Salary: $70,190
   FLIK Hospitality Group offers catering services in many locations. Catering managers here work in hotels and event venues. They handle everything from small meetings to large banquets.
   

   
   

5. Restaurant Associates
   Average Salary: $69,429
   Restaurant Associates manages catering for many restaurants. Catering managers work in various locations, ensuring events are well-coordinated and food is served on time.
   

   
   

6. HEI Hotels & Resorts
   Average Salary: $68,241
   HEI Hotels & Resorts offers catering services in luxury hotels. Catering managers here work with high-end clients and manage upscale events. They focus on providing exceptional service.
   

   
   

7. Bon Appétit
   Average Salary: $68,017
   Bon Appétit offers catering services in schools and businesses. Catering managers here work in educational institutions and corporate settings. They ensure meals are nutritious and well-prepared.
   

   
   

8. Fontainebleau Las Vegas
   Average Salary: $67,993
   Fontainebleau Las Vegas offers catering services in a vibrant city. Catering managers here work in a lively environment. They handle events for tourists and locals alike.
   

   
   

9. Goodwin Recruiting
   Average Salary: $67,905
   Goodwin Recruiting helps find catering manager jobs. They place candidates in various companies. Catering managers here work in different locations and industries.
   

   
   

10. Eurest
    Average Salary: $66,193
    Eurest offers catering services in many locations. Catering managers here work in offices and event spaces. They focus on providing quality meals and excellent service.
    

A Catering Manager can increase their earnings by focusing on several key areas. First, gaining more experience and expertise in the field can lead to higher-paying positions. Networking with other professionals and attending industry events can open doors to better opportunities. Additionally, obtaining certifications in food safety and management can enhance credibility and marketability.

Another way to earn more is by taking on leadership roles that involve managing larger events or multiple catering sites. This experience can lead to higher salaries and bonuses. Catering Managers can also increase their income by negotiating salaries effectively and seeking out positions in high-demand areas. Continuous learning and staying updated with industry trends can also make a significant difference in earning potential.

Here are five factors that can help a Catering Manager earn more:

1. Experience and Expertise: More experience leads to higher-paying jobs.
2. Networking: Connect with other professionals to find better opportunities.
3. Certifications: Obtain certifications in food safety and management.
4. Leadership Roles: Manage larger events or multiple sites for higher pay.
5. Continuous Learning: Stay updated with industry trends to increase earning potential.