How much does a Food and Beverage Supervisor make?
Working as a Food and Beverage Supervisor can lead to a rewarding career. The average yearly salary for this position is around $46,758. This role comes with opportunities to grow and earn more as experience increases. Supervisors might start at the lower end of the salary range but can work their way up to higher positions with better pay.
Food and Beverage Supervisors oversee the daily operations in dining areas. They ensure that food and beverage services run smoothly. Their responsibilities include managing staff, maintaining quality, and ensuring customer satisfaction. These tasks require strong leadership and management skills. As supervisors gain experience, they can earn more. The highest earners in this field make over $80,000 per year. These high earners often have more experience or work in high-end establishments.
What are the highest paying cities for a Food and Beverage Supervisor?

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Seattle, WA
Average Salary: $60,838
In Seattle, you'll find a vibrant food scene with many unique eateries. Working here, you can expect to manage staff in a bustling environment, ensuring customers enjoy their dining experience. Companies like Starbucks and IHOP offer exciting opportunities.
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San Francisco, CA
Average Salary: $59,490
San Francisco boasts a diverse culinary landscape. As a supervisor, you'll lead teams in trendy spots, overseeing service and food quality. Companies such as Bouchon Bakery and The French Laundry are prominent names here.
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Los Angeles, CA
Average Salary: $58,957
Los Angeles offers a dynamic food industry with a variety of dining options. In this city, you'll manage staff in high-traffic areas, ensuring smooth operations. Major companies like Wolfgang Puck and In-N-Out Burger provide excellent career paths.
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Chicago, IL
Average Salary: $55,313
Chicago is known for its deep-dish pizza and diverse food scene. Here, you'll oversee service in iconic restaurants, ensuring customer satisfaction. Places like Giordano’s and Alinea offer exciting opportunities.
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Boston, MA
Average Salary: $50,844
Boston offers a rich history and a vibrant food culture. You'll manage teams in trendy eateries and traditional spots. Famous companies like Legal Sea Foods and Union Oyster House provide dynamic work environments.
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San Diego, CA
Average Salary: $50,375
San Diego’s coastal location brings a fresh, laid-back atmosphere. As a supervisor, you'll manage teams in various restaurants, focusing on high service standards. Popular spots include The Fish Market and Little Italy Restaurant.
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Miami, FL
Average Salary: $49,982
Miami’s diverse culture is reflected in its food scene. You'll lead teams in lively restaurants, ensuring great service. Companies like Joe's Stone Crab and Versailles provide diverse and exciting career paths.
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Philadelphia, PA
Average Salary: $49,717
Philadelphia, with its rich food history, offers many opportunities. You'll manage staff in renowned eateries, ensuring top-notch service. Famous spots include Reading Terminal Market and Zahav.
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Indianapolis, IN
Average Salary: $47,784
Indianapolis offers a mix of traditional and modern dining. As a supervisor, you’ll oversee teams in various settings, ensuring a great dining experience. Companies like Café Athénée and Bread & Butter offer exciting opportunities.
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Denver, CO
Average Salary: $46,063
Denver’s food scene is vibrant and diverse. Here, you'll manage teams in trendy eateries, focusing on quality service. Notable companies include The Farm at Cowgirl and 801 Kitchen & Cocktails.
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What are the best companies a Food and Beverage Supervisor can work for?

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Mission Foods
Average Salary: $76,267
Mission Foods offers rewarding Food and Beverage Supervisor jobs with opportunities to manage teams in various locations. Their diverse operations span across many regions, providing ample experience and growth potential.
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LSG Sky Chefs
Average Salary: $74,513
LSG Sky Chefs provides excellent career growth for Food and Beverage Supervisors. They operate globally, offering jobs in many countries. Supervisors manage in-flight dining and airport dining services.
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dnata
Average Salary: $69,934
dnata offers competitive salaries for Food and Beverage Supervisors. They work in major airports worldwide, managing catering services. The role involves overseeing food and beverage operations with an international scope.
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Do & Co
Average Salary: $65,517
Do & Co provides well-paying jobs for Food and Beverage Supervisors. They operate in aviation, hospitality, and tourism sectors. Supervisors manage dining services in various locations, including airports and hotels.
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Smoky Mountain Resorts
Average Salary: $58,824
Smoky Mountain Resorts offers rewarding opportunities for Food and Beverage Supervisors. They manage dining services in resorts, focusing on guest satisfaction. Locations include North Carolina, offering beautiful mountain settings.
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Busch Group
Average Salary: $57,057
Busch Group offers solid opportunities for Food and Beverage Supervisors. They manage food and beverage operations in their facilities. The role includes overseeing dining services and ensuring high standards in multiple locations.
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Northwest x Southern Hospitality
Average Salary: $52,118
Northwest x Southern Hospitality provides competitive pay for Food and Beverage Supervisors. They focus on hospitality services in various regions. Supervisors manage dining operations and ensure guest satisfaction.
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Caesars Entertainment
Average Salary: $49,767
Caesars Entertainment offers Food and Beverage Supervisor jobs with opportunities in casinos and hotels. They manage dining services in entertainment hubs. Supervisors ensure quality service in lively environments.
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Marriott Vacations Worldwide
Average Salary: $46,858
Marriott Vacations Worldwide provides rewarding Food and Beverage Supervisor roles. They manage dining services in vacation resorts. The role focuses on guest satisfaction and high standards.
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Marriott International
Average Salary: $46,174
Marriott International offers competitive salaries for Food and Beverage Supervisors. They operate globally in hotels and resorts. The role involves managing dining services and ensuring guest satisfaction.
How to earn more as a Food and Beverage Supervisor?
In the Food and Beverage industry, a supervisor has a pivotal role in ensuring smooth operations and a great customer experience. To earn more in this position, it helps to focus on specific factors that can lead to higher earnings. Key areas include enhancing management skills, obtaining relevant certifications, increasing experience, and maintaining a positive attitude.
A supervisor with strong management skills can lead a team more effectively, resulting in higher productivity and better customer service. Supervisors who gain certifications in hospitality management or food safety can stand out. Gaining experience by moving up from positions like a server or kitchen staff to a supervisor role provides valuable insight. Supervisors who maintain a positive attitude can create a more enjoyable work environment, which can improve team performance and customer satisfaction. All these factors can contribute to earning more in the role.
Here are five factors to consider for increasing earnings:
- Enhance Management Skills: Sharpen leadership and team management skills for better team performance.
- Obtain Certifications: Get certifications in hospitality management or food safety to add value.
- Increase Experience: Gain experience by starting in entry-level positions and moving up the ladder.
- Maintain a Positive Attitude: Foster a positive work environment to improve team performance and customer satisfaction.
- Seek Promotions: Look for opportunities within the company to advance and earn higher pay.



