How much does a Food Supervisor make?
A Food Supervisor plays a key role in the food service industry. This professional manages kitchen staff, ensures food quality, and oversees food preparation. Those who step into this role can expect a rewarding career with competitive pay. The average yearly salary for a Food Supervisor stands at $44,688. This figure offers a solid foundation for many who choose this path.
Salary varies based on experience and location. New Food Supervisors might start at the lower end, around $28,000 per year. As they gain experience, salaries can climb. Here are some common salary ranges:
- $28,000 - $32,000 for early career
- $32,000 - $40,000 for mid-career
- $40,000 - $66,000 for experienced supervisors
- Top earners can reach $70,000 or more
This range shows that dedication and skill can lead to higher earnings over time. Job seekers should consider these numbers as they plan their career path in the food service industry.
What are the highest paying cities for a Food Supervisor?

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San Francisco, CA
Average Salary: $64,448
In San Francisco, overseeing food operations brings a unique experience. The city's vibrant dining scene offers many opportunities. Companies like Chef'd and Tartine Bakery value skilled supervisors.
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Portland, OR
Average Salary: $58,433
Portland is known for its diverse food culture. Supervising here involves managing a variety of local eateries. Companies such as Voodoo Doughnut and Pok Pok look for experienced supervisors.
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Seattle, WA
Average Salary: $55,427
Seattle offers a dynamic food industry. Supervisors work in a city with many cafes and restaurants. Companies like Starbucks and Pike Place Market need reliable supervisors.
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Minneapolis, MN
Average Salary: $54,446
Minneapolis has a growing food scene. Supervising in this city involves overseeing a variety of establishments. Companies such as Big Gay Ice Cream and Surly Brewing Company hire supervisors.
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Boston, MA
Average Salary: $54,334
Boston's food scene is rich and diverse. Supervisors here manage a range of dining options. Companies like Legal Sea Foods and Union Oyster House seek skilled supervisors.
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Los Angeles, CA
Average Salary: $53,898
Los Angeles offers a bustling food environment. Supervisors work with a mix of trendy restaurants and traditional diners. Companies like In-N-Out Burger and The Original Farmers Market look for experienced supervisors.
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Spokane, WA
Average Salary: $51,273
Spokane has a vibrant food culture. Supervising here involves managing a variety of local eateries. Companies such as Dave's Hot Chicken and the Bloomsday Festival need reliable supervisors.
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Washington, DC
Average Salary: $50,500
Washington, DC offers a unique food scene. Supervisors work in a city with many restaurants and cafes. Companies like Founding Farmers and Busboys and Poets need skilled supervisors.
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Honolulu, HI
Average Salary: $49,545
Honolulu's food scene combines local and international flavors. Supervising here involves managing a variety of dining options. Companies like Alan Wong's and Helena's Hawaiian Food look for experienced supervisors.
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Las Vegas, NV
Average Salary: $49,481
Las Vegas has a dynamic food industry. Supervisors work in a city with many restaurants and buffets. Companies like The STRAT and Wicked Spoon seek skilled supervisors.
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What are the best companies a Food Supervisor can work for?

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Georgia Department of Corrections
Average Salary: $60,043
The Georgia Department of Corrections offers rewarding Food Supervisor jobs with competitive salaries. These positions manage food services in correctional facilities across Georgia. They ensure inmate nutrition meets standards while maintaining safety protocols. Locations include Atlanta, Savannah, and other key cities.
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Virginia Department of Corrections
Average Salary: $53,881
At the Virginia Department of Corrections, Food Supervisors oversee meal planning and preparation in correctional institutions. This role ensures inmates receive healthy meals. Virginia facilities are located in cities like Richmond, Suffolk, and Petersburg. The work is essential and offers a stable salary for those in the field.
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Round One Entertainment Inc.
Average Salary: $48,691
Round One Entertainment Inc. provides Food Supervisor roles with a focus on entertainment venues. These supervisors manage food services at movie theaters and entertainment complexes. Locations include major cities like Los Angeles and Las Vegas. This job combines culinary skills with a dynamic work environment.
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Great Wolf Lodge
Average Salary: $45,638
Great Wolf Lodge offers Food Supervisor jobs with a fun, family-oriented atmosphere. These positions are responsible for the food service in indoor water parks and resorts. Locations include Wisconsin Dells and Poconos. The work environment is engaging, with opportunities for growth and development.
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Sodexo
Average Salary: $42,307
Sodexo provides Food Supervisor jobs in various settings, including schools, hospitals, and corporate offices. This role ensures the provision of quality food services. Sodexo operates nationwide, with key locations in major cities like New York, Chicago, and San Francisco. It is a great place for those looking for diverse food service opportunities.
How to earn more as a Food Supervisor?
Becoming a Food Supervisor is a rewarding career that provides opportunities for growth and higher earnings. Here are factors that can help a Food Supervisor earn more in their role.
First, gaining more experience and expertise in food safety and management can lead to higher salaries. Advanced skills and knowledge make supervisors more valuable to employers. Second, earning additional certifications in food safety and management can open up higher-paying job opportunities. Certifications from recognized organizations show a commitment to the profession. Third, taking on more responsibilities can lead to promotions and higher pay. This could include managing larger teams or overseeing multiple locations. Fourth, seeking positions in areas with higher living costs can result in higher salaries. Lastly, networking with other professionals in the industry can lead to job opportunities that offer better pay.
Investing in education and professional development can lead to higher earning potential. Attending workshops, seminars, and obtaining certifications can make a Food Supervisor more marketable and capable of higher-paying positions.
- Gain more experience and expertise
- Earn additional certifications
- Take on more responsibilities
- Seek positions in high-cost areas
- Network with industry professionals



