Cook Salary in Bourbonnais, IL

Orland Park, IL
Average Salary: $37,432
In Orland Park, culinary professionals thrive in a vibrant dining scene. Restaurants like The Keg & Barrel offer a chance to work with top chefs. Opportunities exist in both casual and fine dining settings.
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Manteno, IL
Average Salary: $37,188
Manteno provides a cozy environment for cooks to shine. Local eateries such as The Brick Oven Café value creativity and skill. It's a place where one can build a strong culinary reputation.
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Kankakee, IL
Average Salary: $35,381
Kankakee's food industry offers diverse experiences. Cooks can find roles in places like The Old Town Café, where they can develop their craft. The community support for local businesses is strong.
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Joliet, IL
Average Salary: $34,963
Joliet's dining scene is bustling with activity. Cooks here work in a variety of settings, from casual diners to upscale restaurants. The city's rich culture enhances the culinary experience.
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Mokena, IL
Average Salary: $33,937
Mokena offers a welcoming atmosphere for cooks. Local spots like The Village Inn provide a chance to work with a talented team. The community's appreciation for good food is evident.
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Frankfort, IL
Average Salary: $32,767
Frankfort's culinary landscape is diverse. Cooks can find opportunities in places like The Old Mill Restaurant, where they can hone their skills. The town's charm adds to the dining experience.
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Kewanee, IL
Average Salary: $32,600
Kewanee provides a laid-back environment for culinary professionals. Local restaurants like The River Café offer a chance to work in a relaxed setting. The community's support for local food is strong.
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Tinley Park, IL
Average Salary: $32,496
Tinley Park's dining scene is vibrant. Cooks here work in a variety of settings, from casual diners to upscale restaurants. The city's diverse population enhances the culinary experience.
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Bradley, IL
Average Salary: $32,369
Bradley offers a supportive environment for cooks. Local eateries like The Corner Café value creativity and skill. It's a place where one can build a strong culinary reputation.
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Momence, IL
Average Salary: $31,838
Momence provides a cozy environment for culinary professionals. Cooks can find roles in places like The River Café, where they can develop their craft. The community's appreciation for good food is evident.
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Riverside Healthcare
Average Salary: $37,265
Riverside Healthcare offers competitive salaries for Cook positions. They provide excellent benefits and a supportive work environment. Riverside Healthcare operates in Bourbonnais, IL, and other nearby locations.

Bickford Senior Living
Average Salary: $35,250
Bickford Senior Living pays well for Cook jobs. They focus on creating a warm and caring atmosphere for their residents. Bickford Senior Living operates in Bourbonnais, IL, and other nearby areas.

Sodexo
Average Salary: $34,000
Sodexo offers a good salary for Cook positions. They provide a dynamic work environment and opportunities for career growth. Sodexo operates in Bourbonnais, IL, and other nearby locations.

T.G.I Fridays
Average Salary: $33,044
T.G.I Fridays offers a competitive salary for Cook jobs. They provide a fun and energetic work environment. T.G.I Fridays operates in Bourbonnais, IL, and other nearby locations.

Denny's
Average Salary: $32,747
Denny's offers a good salary for Cook positions. They provide a friendly and welcoming atmosphere. Denny's operates in Bourbonnais, IL, and other nearby areas.

Cracker Barrel
Average Salary: $32,225
Cracker Barrel offers a decent salary for Cook jobs. They provide a warm and family-friendly environment. Cracker Barrel operates in Bourbonnais, IL, and other nearby locations.

Restaurant Manager
Average Salary: $58,771
Manages the daily operations of a restaurant. Oversees staff, ensures customer satisfaction, and maintains high standards. Works closely with chefs and kitchen staff to ensure smooth service.
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Dietary Manager
Average Salary: $57,450
Plans and prepares meals for specific dietary needs. Works in healthcare facilities or schools. Ensures meals meet nutritional guidelines and patient preferences. Collaborates with kitchen staff to execute meal plans.
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Restaurant Supervisor
Average Salary: $52,967
Supervises kitchen staff and ensures food is prepared to high standards. Manages shifts and coordinates with other departments. Ensures compliance with health and safety regulations. Works in various dining establishments.
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Catering Manager
Average Salary: $47,770
Plans and executes catering services for events. Manages staff and coordinates with clients to meet their needs. Ensures timely delivery and quality of food. Works for catering companies or event venues.
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Sous Chef
Average Salary: $43,750
Assists the head chef in managing the kitchen. Oversees daily operations and staff. Develops menus and ensures food quality. Works in high-end restaurants and hotels.
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Food and Beverage Supervisor
Average Salary: $35,450
Manages the food and beverage service in a restaurant. Ensures staff is well-coordinated and service is efficient. Oversees inventory and maintains quality standards. Works in various dining establishments.
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Baker
Average Salary: $34,497
Prepares baked goods like bread, cakes, and pastries. Follows recipes and ensures quality. Works in bakeries, restaurants, or hotels. Requires attention to detail and precision.
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Caterer
Average Salary: $34,225
Prepares and serves food for events. Manages logistics and ensures timely delivery. Works for catering companies or event venues. Requires strong organizational skills.
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Pastry Chef
Average Salary: $33,000
Specializes in creating desserts and pastries. Designs new recipes and ensures presentation is appealing. Works in high-end restaurants or bakeries. Requires creativity and culinary skills.
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Line Cook
Average Salary: $32,658
Prepares food in a fast-paced kitchen environment. Works on a production line and follows recipes. Requires speed and efficiency. Works in various dining establishments.
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