How much does a Cook make in Williamsburg, VA?
In Williamsburg, Virginia, cooks enjoy a range of salaries. The average yearly salary for a cook in this area is around $36,425. This figure can help job seekers understand the earning potential of this role.
Cooks can expect to earn salaries that fall within a broad range. About 10% of cooks make less than $29,338 per year, while the highest earners make more than $44,360. These numbers provide a clear picture of what to expect in terms of salary. Cooks with more experience or specialized skills may find themselves in the higher earning brackets. Others starting out may earn closer to the lower end of the spectrum.
What are the highest paying cities for a Cook near Williamsburg, VA?

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Suffolk, VA
Average Salary: $36,190
Work in Suffolk as a cook and you might find yourself in a historic setting with a mix of traditional and modern dining options. Popular places like local diners and fine dining restaurants offer a variety of opportunities for culinary creativity.
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Richmond, VA
Average Salary: $35,303
In Richmond, cooks can explore a vibrant food scene with a variety of establishments from trendy cafes to classic eateries. The city's culinary culture provides diverse settings to showcase your cooking skills.
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Virginia Beach, VA
Average Salary: $34,620
Cooking in Virginia Beach offers a chance to work in a lively atmosphere with numerous restaurants along the coast. Enjoy preparing fresh seafood and other dishes while being close to beautiful beaches.
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Yorktown, VA
Average Salary: $33,709
In Yorktown, cooks can find work in charming restaurants that emphasize local and seasonal ingredients. The historic setting provides a unique backdrop for culinary endeavors.
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Hopewell, VA
Average Salary: $33,265
Hopewell offers a range of culinary opportunities with a focus on community-driven dining. Cooks can work in establishments that value traditional recipes and a welcoming atmosphere.
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Petersburg, VA
Average Salary: $33,190
Petersburg provides a variety of cooking jobs in both historic and contemporary settings. The city's rich history is reflected in its diverse dining options, from family-owned eateries to modern bistros.
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Hampton, VA
Average Salary: $32,951
In Hampton, cooks can enjoy a mix of coastal and local flavors in a city with a blend of historic and modern dining establishments. Work in environments that value fresh, high-quality ingredients.
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Newport News, VA
Average Salary: $32,592
Newport News offers a dynamic food scene with a variety of restaurants and cafes. Cooks can find opportunities in settings that emphasize both local and international cuisines.
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Chesapeake, VA
Average Salary: $32,531
Chesapeake has a vibrant culinary landscape with plenty of options for cooks. Whether working in casual diners or upscale restaurants, you can expect to engage with a diverse and appreciative clientele.
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Glen Allen, VA
Average Salary: $32,444
In Glen Allen, cooks can find work in a community that values both traditional and innovative cuisine. The area offers a mix of family-owned businesses and modern eateries, providing a variety of settings to hone your craft.
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What are the best paying companies for a Cook in Williamsburg, VA?

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First Watch
Average Salary: $44,000
First Watch offers dynamic Cook positions that cater to a wide variety of guests. Working at First Watch means preparing fresh meals daily in a family-friendly environment. This company operates multiple locations in Williamsburg, VA.
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Panda Restaurant Group
Average Salary: $40,650
At Panda Restaurant Group, Cooks create delicious Chinese dishes that delight customers. The company's establishments provide a vibrant dining experience. Panda Restaurant Group has several locations in Williamsburg, VA.
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Colonial Williamsburg Foundation
Average Salary: $40,384
Cooks at the Colonial Williamsburg Foundation prepare meals that reflect historical cuisine. This unique job allows Cooks to engage with history and food. The foundation operates various dining venues in Williamsburg, VA.
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WILLIAMSBURG LANDING INC
Average Salary: $40,182
Working as a Cook at WILLIAMBURG LANDING INC means serving meals in a historic setting. Cooks here create meals that enhance the visitor experience. The company operates dining locations at Williamsburg Landing.
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Hilton Grand Vacations
Average Salary: $38,370
Hilton Grand Vacations offers Cook positions that involve preparing meals for guests in a luxurious environment. Cooks here work to ensure guests have a delightful dining experience. The company has properties in Williamsburg, VA.
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Kingsmill Resort
Average Salary: $37,455
Kingsmill Resort provides Cook positions that focus on crafting meals for guests in a resort setting. Cooks here aim to create a memorable dining experience. The resort is located in Williamsburg, VA.
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Pavilion at Williamsburg Place
Average Salary: $36,650
At Pavilion at Williamsburg Place, Cooks prepare meals that cater to a diverse clientele. This role involves working in a modern, upscale dining environment. The Pavilion is located in Williamsburg, VA.
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Brookdale Senior Living
Average Salary: $33,114
Brookdale Senior Living offers Cook positions that focus on preparing healthy meals for seniors. Cooks here work to ensure residents have nutritious and delicious meals. The facility is located in Williamsburg, VA.
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Marriott Vacations Worldwide
Average Salary: $32,867
Marriott Vacations Worldwide offers Cook positions that involve preparing meals for guests in a vacation setting. Cooks here aim to provide a delightful dining experience. The company operates several properties in Williamsburg, VA.
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Five Star Senior Living
Average Salary: $31,071
At Five Star Senior Living, Cooks prepare meals that cater to the needs of senior residents. This role involves creating nutritious and tasty meals. The facility is located in Williamsburg, VA.
What are the best paying Cook related jobs in Williamsburg, VA?

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Dietary Manager
Average Salary: $59,250
A dietary manager plans and oversees food services in healthcare facilities. They work with chefs and dietitians to create balanced meal plans. These managers can advance their careers in various local care homes.
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Catering Manager
Average Salary: $51,525
Catering managers organize events and large gatherings. They work closely with clients to understand their needs. Managers coordinate with chefs to ensure quality and timely service. They play a key role in events held by hotels or convention centers.
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Sous Chef
Average Salary: $49,413
A sous chef helps the head chef in a restaurant kitchen. They manage daily operations and ensure food quality. Sous chefs often get chances to innovate and lead kitchen staff. This role provides a clear path for career growth in the culinary industry.
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Restaurant Manager
Average Salary: $44,834
Restaurant managers oversee daily operations in dining establishments. They ensure customer satisfaction and manage staff schedules. Managers work with cooks and waitstaff to create a welcoming environment. They are essential in family-owned restaurants and large chains.
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Fast Food Restaurant Manager
Average Salary: $43,355
Fast food managers lead teams in quick-service restaurants. They focus on efficiency and customer service. Managers handle staffing and ensure that food is prepared quickly and correctly. This position is available in many local chains and franchises.
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Restaurant Shift Leader
Average Salary: $42,900
Shift leaders supervise kitchen staff during their shifts. They help with cooking and ensure tasks are completed on time. Shift leaders act as a bridge between cooks and managers. They gain valuable experience in fast-paced environments.
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Restaurant Supervisor
Average Salary: $42,862
Supervisors ensure that all kitchen and service staff follow standards. They support managers in daily operations. Supervisors work in a variety of settings from casual diners to fine establishments. They provide hands-on experience and learning opportunities.
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Pastry Chef
Average Salary: $42,615
Pastry chefs create delicious baked goods and desserts. They work in restaurants, bakeries, and hotels. Pastry chefs have the chance to be creative and craft unique items. This role suits those with a passion for sweets and baking.
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Floor Supervisor
Average Salary: $37,354
Floor supervisors manage the front-of-house staff. They ensure a smooth customer experience. Supervisors handle seating, take orders, and assist waitstaff. This role is found in various restaurants and is a good stepping stone for management.
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Kitchen Manager
Average Salary: $36,000
Kitchen managers oversee kitchen staff and operations. They ensure food safety and quality. Managers coordinate with chefs and servers. This position is essential for the smooth running of any dining establishment.
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