Line Cook Salary in Abilene, TX

In Abilene, TX, a Line Cook earns an average yearly salary of $28,269. This figure provides a good starting point for those considering this career path. The salary range for Line Cooks in Abilene varies, with some earning as low as $23,000 and others reaching up to $32,150. This range reflects the different levels of experience and skill within the profession.

Factors that can influence a Line Cook's earnings include the type of establishment, hours worked, and additional responsibilities. For example, working in a busy restaurant or during peak hours can lead to higher earnings. Some Line Cooks may also receive tips, which can add to their overall income. Understanding these factors can help job seekers make informed decisions about their career in Abilene.

1. Lubbock, TX
   Average Salary: $29,054
   In Lubbock, culinary professionals thrive in a vibrant atmosphere. The city offers a mix of traditional and modern dining experiences. Notable restaurants include The Big Texan Steak Ranch and various local eateries.
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2. Midland, TX
   Average Salary: $28,213
   Midland presents a dynamic environment for food enthusiasts. The city's diverse dining scene includes popular spots like The Longhorn Cafe. Cooks here enjoy a blend of local flavors and innovative cuisine.
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3. Cisco, TX
   Average Salary: $28,000
   Cisco offers a welcoming culinary scene with a focus on community. Cooks here work in a close-knit environment, serving up delicious meals at local favorites such as Cisco's own eateries.
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4. Brownwood, TX
   Average Salary: $26,916
   Brownwood provides a charming setting for culinary professionals. The city's warm hospitality and local charm make it a great place to work. Cooks can find opportunities at places like The Brownwood Grill.
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5. San Angelo, TX
   Average Salary: $26,709
   San Angelo's culinary landscape is rich with opportunities. The city offers a variety of dining options, from traditional to contemporary. Cooks here can explore their skills at well-known restaurants like Angelo's.
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1. Chartwells Higher Education
   Average Salary: $30,000
   Chartwells Higher Education offers Line Cook positions in various university dining facilities in Abilene, TX. They focus on providing quality meals to students and staff. This role involves preparing meals quickly and efficiently, ensuring food safety and quality.
   

   
   

2. Texas Roadhouse
   Average Salary: $29,588
   Texas Roadhouse is a popular steakhouse chain with a location in Abilene, TX. Line Cooks here prepare a variety of dishes, from steaks to sides. The job requires teamwork and attention to detail to meet the high standards of the restaurant.
   

   
   

3. Red Robin
   Average Salary: $29,579
   Red Robin, located in Abilene, TX, offers a dynamic environment for Line Cooks. They prepare burgers, fries, and other menu items. This role demands quick thinking and the ability to handle a fast-paced kitchen.
   

   
   

4. Outback Steakhouse
   Average Salary: $29,313
   Outback Steakhouse in Abilene, TX, provides Line Cook positions that focus on making steaks and other Australian-inspired dishes. The job involves working in a team to serve delicious food to customers promptly.
   

   
   

5. Morrison Healthcare
   Average Salary: $28,647
   Morrison Healthcare offers Line Cook jobs in Abilene, TX, primarily in healthcare facilities. They prepare meals for patients and staff. This role requires a focus on nutrition and food quality.
   

   
   

6. Torchy's Tacos
   Average Salary: $24,375
   Torchy's Tacos, located in Abilene, TX, offers Line Cook positions that focus on creating delicious tacos and other Mexican dishes. The job involves working in a fun and fast-paced environment.
   

1. Sous Chef
   Average Salary: $44,226
   A Sous Chef helps manage kitchen operations. They work closely with the head chef to ensure smooth service. This role often involves training and overseeing kitchen staff.
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2. Restaurant Manager
   Average Salary: $44,174
   A Restaurant Manager oversees daily operations. They handle staff, customer service, and inventory. This role is key in maintaining a high-quality dining experience.
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3. Cook Supervisor
   Average Salary: $36,125
   A Cook Supervisor leads kitchen staff. They ensure food quality and safety. This position requires strong communication and leadership skills.
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4. Baker
   Average Salary: $30,484
   A Baker specializes in creating bread, pastries, and desserts. They follow recipes and maintain kitchen cleanliness. This role is essential for any dining establishment.
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5. Culinary Specialist
   Average Salary: $30,150
   A Culinary Specialist focuses on food preparation and presentation. They work in various settings, from restaurants to hotels. This role demands creativity and attention to detail.
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6. Cook, Cashier, Food Prep
   Average Salary: $28,223
   This role combines cooking, cashier duties, and food preparation. Workers handle multiple tasks to ensure smooth service. It requires multitasking and customer service skills.
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7. Dietary Cook
   Average Salary: $26,756
   A Dietary Cook prepares meals for specific dietary needs. They work in hospitals, schools, and care facilities. This role requires knowledge of nutrition and meal planning.
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8. Holiday Hire
   Average Salary: $25,600
   Holiday Hires work during peak seasons. They assist with increased kitchen duties. This role offers flexible hours and seasonal pay.
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9. Dishwasher
   Average Salary: $25,432
   A Dishwasher cleans dishes and kitchen utensils. They ensure a clean and safe kitchen environment. This role is important for maintaining hygiene standards.
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10. Sandwich Artist
    Average Salary: $22,201
    A Sandwich Artist creates custom sandwiches. They work in fast-food and casual dining settings. This role requires creativity and speed in food preparation.
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