How much does a Line Cook make in Metairie, LA?
A Line Cook in Metairie, LA, earns an average yearly salary of $30,062. This salary can vary based on experience and the specific restaurant. Many cooks start at the lower end of the salary range and can move up as they gain more experience.
The salary distribution shows that most Line Cooks earn between $25,273 and $32,909 per year. This range reflects the different levels of experience and skill among cooks. Some cooks may earn more, especially if they work in high-end restaurants or have specialized skills. The top earners in this field make around $38,000 per year. This higher salary often comes with more responsibility and longer hours.
What are the highest paying cities for a Line Cook near Metairie, LA?
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Destrehan, LA
Average Salary: $36,750
In Destrehan, LA, cooks work in a vibrant culinary scene. They prepare meals in fast-paced environments. Local favorites like The Patio on River Road offer great opportunities.
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Elmwood, LA
Average Salary: $36,500
Elmwood, LA, provides a cozy setting for cooks. They serve delicious meals in family-owned restaurants. Places like The Patio on River Road are known for their warm atmosphere.
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New Orleans, LA
Average Salary: $32,563
New Orleans, LA, offers a dynamic culinary landscape. Cooks here create unique dishes in bustling kitchens. Famous spots like Commander's Palace and Café du Monde provide exciting career paths.
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Gretna, LA
Average Salary: $29,364
Gretna, LA, has a lively food scene. Cooks work in diverse restaurants. They prepare meals for a variety of customers. Local restaurants like The Patio on River Road offer a chance to grow professionally.
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Kenner, LA
Average Salary: $28,553
In Kenner, LA, cooks enjoy a vibrant food culture. They prepare meals in busy kitchens. Restaurants like The Patio on River Road provide a welcoming environment for culinary talent.
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Harvey, LA
Average Salary: $26,940
Harvey, LA, offers a supportive culinary community. Cooks work in a variety of settings. They prepare meals for a diverse clientele. Local eateries like The Patio on River Road offer good opportunities.
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Luling, LA
Average Salary: $24,750
Luling, LA, provides a charming setting for cooks. They prepare meals in a relaxed environment. Local restaurants like The Patio on River Road offer a chance to develop culinary skills.
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What are the best paying companies for a Line Cook in Metairie, LA?
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P.F. Chang's
Average Salary: $36,933
P.F. Chang's offers a dynamic environment for Line Cooks in Metairie, LA. They focus on Asian-inspired dishes. The company operates multiple locations in the area, providing a chance to work in a fast-paced kitchen.
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Metairie Country Club
Average Salary: $36,000
At the Metairie Country Club, Line Cooks prepare meals for members and guests. The club is known for its elegant dining experience. Line Cooks work in a prestigious setting, serving high-quality meals.
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Ruth's Chris Steak House
Average Salary: $33,638
Ruth's Chris Steak House offers Line Cooks a chance to work in a high-end steakhouse. They focus on premium steaks and seafood. The company operates several locations in Metairie, LA, providing diverse kitchen experiences.
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The Cheesecake Factory
Average Salary: $32,404
The Cheesecake Factory provides Line Cooks with a variety of menu options. They serve American cuisine with a focus on cheesecakes. The restaurant has multiple locations in Metairie, LA, offering a lively kitchen environment.
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Marriott International
Average Salary: $31,500
Marriott International offers Line Cooks the opportunity to work in a hotel setting. They prepare meals for guests and staff. The company operates several hotels in Metairie, LA, providing a stable work environment.
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Ruby Slipper Restaurant Group
Average Salary: $31,463
Ruby Slipper Restaurant Group offers Line Cooks a chance to work in a family-friendly restaurant. They serve American cuisine. The group operates multiple locations in Metairie, LA, providing a warm and welcoming kitchen environment.
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Saltgrass Steakhouse
Average Salary: $31,375
Saltgrass Steakhouse offers Line Cooks a chance to work in a steakhouse known for its dry-aged steaks. They focus on high-quality meats. The restaurant has several locations in Metairie, LA, providing a steakhouse experience.
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Outback Steakhouse
Average Salary: $30,863
Outback Steakhouse offers Line Cooks a chance to work in a casual dining environment. They serve Australian-inspired dishes. The restaurant has multiple locations in Metairie, LA, providing a fun and energetic kitchen setting.
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Rock-n-Sake
Average Salary: $30,167
Rock-n-Sake offers Line Cooks a chance to work in a modern restaurant. They serve Asian-inspired dishes. The restaurant has several locations in Metairie, LA, providing a trendy and vibrant kitchen environment.
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Sheraton
Average Salary: $30,000
Sheraton offers Line Cooks the opportunity to work in a hotel setting. They prepare meals for guests and staff. The hotel operates several locations in Metairie, LA, providing a stable and professional work environment.
What are the best paying Line Cook related jobs in Metairie, LA?
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Restaurant Manager
Average Salary: $50,851
A restaurant manager oversees daily operations and staff. They ensure smooth service and customer satisfaction. They work closely with chefs and kitchen staff to maintain high standards.
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Sous Chef
Average Salary: $48,825
A sous chef assists the head chef in managing the kitchen. They help with planning menus, training staff, and ensuring food quality. They play a key role in kitchen efficiency and coordination.
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Baker
Average Salary: $34,750
A baker specializes in creating bread, pastries, and desserts. They follow recipes and use various techniques to produce high-quality baked goods. They work in commercial kitchens and bakeries, often in a fast-paced environment.
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Culinary Specialist
Average Salary: $33,069
A culinary specialist focuses on food preparation and presentation. They work in restaurants, hotels, and catering services. They need strong skills in cooking, plating, and food safety.
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Cook, Cashier, Food Prep
Average Salary: $26,817
Cooks prepare meals in restaurants, while cashiers handle transactions. Food prep workers prepare ingredients for cooking. They work together to ensure a smooth dining experience. They need good teamwork and communication skills.
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Dishwasher
Average Salary: $26,180
A dishwasher cleans dishes, utensils, and kitchen equipment. They work in a fast-paced kitchen environment. They need to be detail-oriented and able to handle repetitive tasks efficiently.
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Dietary Cook
Average Salary: $25,719
A dietary cook prepares meals for specific dietary needs. They work in hospitals, schools, and care facilities. They need to follow strict guidelines to ensure meals are safe and nutritious.
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Pastry Cook
Average Salary: $24,500
A pastry cook specializes in making desserts and pastries. They work in bakeries, restaurants, and cafes. They need creativity and precision in their work to produce delicious treats.
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Sandwich Artist
Average Salary: $22,120
A sandwich artist creates custom sandwiches and salads. They work in fast-food and casual dining restaurants. They need to be quick and efficient while ensuring high-quality food.
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Restaurant Crew
Average Salary: $22,000
Restaurant crew members perform various tasks in a restaurant. They may serve food, bus tables, or assist in the kitchen. They need to be flexible and able to work in a team environment.
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