How much does a Line Cook make in Terre Haute, IN?
In Terre Haute, IN, a Line Cook can expect to earn a yearly salary that ranges from $23,000 to $32,750. The average yearly salary for this position is around $29,400. This range provides a good overview of what someone in this role can earn, depending on their experience and skills.
The salary distribution shows that most Line Cooks earn between $23,886 and $31,864 per year. This means that a significant portion of Line Cooks in Terre Haute falls within this middle range. A smaller number of cooks earn either below $23,886 or above $31,864. This data helps job seekers understand the typical earning potential for this role in the area.
What are the highest paying cities for a Line Cook near Terre Haute, IN?

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Nashville, TN
Average Salary: $37,118
Nashville offers a vibrant culinary scene with many restaurants seeking skilled cooks. The city's diverse food culture provides a dynamic environment for culinary creativity. Notable establishments include Acme Feed & Seed and Hattie B's Hot Chicken.
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Paris, IL
Average Salary: $34,200
In Paris, IL, working as a cook means being part of a close-knit community. The city's smaller size allows for a more personal work experience. Local favorites include The Patio and The Old Fashioned.
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West Lafayette, IN
Average Salary: $33,919
West Lafayette, home to Purdue University, has a lively food scene. Cooks here enjoy the college atmosphere and diverse dining options. Popular spots include The Boiler Room and The Keg & Barrel.
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Indianapolis, IN
Average Salary: $33,612
Indianapolis offers a bustling food industry with many opportunities for cooks. The city's diverse neighborhoods provide a variety of dining experiences. Notable restaurants include The Republic and The Steak & Watson.
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Louisville, KY
Average Salary: $33,271
Louisville is known for its rich culinary heritage, especially barbecue. Cooks here can enjoy a vibrant food scene with many local favorites. Popular spots include The Butchertown Market and Hogs & Haulings.
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Champaign, IL
Average Salary: $33,153
Champaign offers a mix of university and local influences in its food scene. Cooks here can enjoy a diverse range of dining options. Notable restaurants include The Local and The Blue Pig.
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Fishers, IN
Average Salary: $32,939
Fishers provides a suburban setting with a growing food scene. Cooks here can enjoy a mix of local and chain restaurants. Popular spots include The Local Table and The Keg & Barrel.
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Decatur, IL
Average Salary: $32,619
Decatur offers a charming small-town atmosphere with a variety of dining options. Cooks here can enjoy a relaxed work environment. Notable restaurants include The Patio and The Old Fashioned.
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Effingham, IL
Average Salary: $32,543
Effingham provides a welcoming community with a variety of dining options. Cooks here can enjoy a friendly work environment. Popular spots include The Patio and The Old Fashioned.
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Carmel, IN
Average Salary: $32,236
Carmel offers a suburban setting with a growing food scene. Cooks here can enjoy a mix of local and chain restaurants. Popular spots include The Republic and The Steak & Watson.
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What are the best paying companies for a Line Cook in Terre Haute, IN?

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Outback Steakhouse
Average Salary: $32,733
Outback Steakhouse offers exciting opportunities for Line Cooks in Terre Haute, IN. They focus on a fun, team-oriented environment. Outback Steakhouse is known for its Australian-inspired menu and lively atmosphere. They have locations across the country.
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Bob Evans Restaurants
Average Salary: $32,000
Bob Evans Restaurants provides a welcoming environment for Line Cooks in Terre Haute, IN. They emphasize family-friendly dining and comfort food. Bob Evans has many locations nationwide, offering a stable and supportive work environment.
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Olive Garden
Average Salary: $31,550
Olive Garden offers rewarding Line Cook positions in Terre Haute, IN. They focus on Italian cuisine and a warm, family-friendly atmosphere. Olive Garden has numerous locations across the United States, providing a consistent and enjoyable work experience.
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Texas Roadhouse
Average Salary: $31,256
Texas Roadhouse provides dynamic Line Cook roles in Terre Haute, IN. They are known for their steakhouse menu and lively, family-friendly environment. Texas Roadhouse has many locations nationwide, offering a fun and engaging workplace.
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Bandana's Bar-B-Q
Average Salary: $30,133
Bandana's Bar-B-Q offers competitive Line Cook positions in Terre Haute, IN. They specialize in barbecue and a casual, friendly dining experience. Bandana's has several locations in the Midwest, providing a welcoming and enjoyable work environment.
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T.G.I Fridays
Average Salary: $29,950
T.G.I Fridays offers engaging Line Cook opportunities in Terre Haute, IN. They focus on American cuisine and a fun, casual atmosphere. T.G.I Fridays has many locations across the United States, providing a dynamic and enjoyable workplace.
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Womack Restaurants
Average Salary: $28,727
Womack Restaurants provides Line Cook positions in Terre Haute, IN. They emphasize a family-friendly environment and diverse menu options. Womack Restaurants has several locations in Indiana, offering a supportive and enjoyable work experience.
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Bon Appétit
Average Salary: $28,018
Bon Appétit offers Line Cook roles in Terre Haute, IN. They focus on providing quality dining experiences in various settings. Bon Appétit has many locations across the country, offering a stable and rewarding work environment.
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Wings Etc. Grill & Pub
Average Salary: $25,000
Wings Etc. Grill & Pub offers Line Cook positions in Terre Haute, IN. They specialize in American cuisine and a casual, friendly atmosphere. Wings Etc. has several locations in Indiana, providing a supportive and enjoyable workplace.
What are the best paying Line Cook related jobs in Terre Haute, IN?

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Cook Supervisor
Average Salary: $83,845
A Cook Supervisor oversees kitchen staff and ensures food is prepared to the highest standards. They work closely with chefs and managers to maintain a smooth kitchen operation. This role is available at local restaurants like The Local Spot and The Patio.
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Sous Chef
Average Salary: $52,045
Sous Chefs assist the head chef in managing kitchen operations. They handle menu planning, food preparation, and staff supervision. Positions are available at establishments like The Patio and The Local Spot.
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Restaurant Manager
Average Salary: $47,524
Restaurant Managers oversee the daily operations of a restaurant. They manage staff, handle customer service, and ensure the restaurant runs smoothly. Opportunities exist at various dining spots in the city.
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Pastry Cook
Average Salary: $36,450
Pastry Cooks specialize in creating desserts and baked goods. They work in a fast-paced environment, ensuring high-quality pastries. Local bakeries and cafes offer these positions.
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Baker
Average Salary: $30,813
Bakers prepare a variety of bread, pastries, and other baked items. They follow recipes and ensure the quality of the products. Bakeries in the area are always looking for skilled bakers.
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Dietary Cook
Average Salary: $29,305
Dietary Cooks prepare meals for specific dietary needs. They work in healthcare facilities and ensure meals are nutritious and meet dietary requirements. This role is available in local hospitals and care centers.
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Dishwasher
Average Salary: $28,336
Dishwasher roles involve cleaning dishes and kitchen equipment. They work in a fast-paced environment and ensure the kitchen is clean and ready for service. Positions are available at various dining establishments.
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Sandwich Artist
Average Salary: $23,512
Sandwich Artists create custom sandwiches and other menu items. They work in fast-food restaurants and cafes, focusing on customer satisfaction. Local eateries offer these roles.
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Cook, Cashier, Food Prep
Average Salary: $23,000
This role combines cooking, cashier duties, and food preparation. It requires multitasking and attention to detail. Available at various food service locations in the area.
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