Line Cook Salary in Topeka, KS

Kansas City, MO
Average Salary: $37,251
Working as a cook in Kansas City means you will be part of a vibrant culinary scene. Restaurants such as The American and Q39 attract talent with their diverse menus and dynamic environments. Opportunities abound in busy kitchens where fast-paced action is the norm.
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Lenexa, KS
Average Salary: $36,303
In Lenexa, cooks enjoy working in a community that values quality dining. Local spots such as The Griddle Café and 20th Street Tavern offer a friendly atmosphere. Here, attention to detail and teamwork are key, as chefs create meals that delight customers daily.
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Overland Park, KS
Average Salary: $35,571
Overland Park provides a bustling environment for cooks, with eateries like Station 32 and The Starfire Grill. These restaurants focus on delivering excellent service along with delicious food. Cooks in this city work in high-energy settings that require both speed and precision.
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Shawnee, KS
Average Salary: $32,801
Shawnee's dining scene includes family-friendly restaurants such as The Melting Pot and Tony's Pizza. Here, cooks prepare a variety of dishes that cater to all tastes. The work is satisfying as it combines creativity with the joy of serving the community.
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Olathe, KS
Average Salary: $32,411
In Olathe, cooks find opportunities in places like The Old Fashioned and Maggiano's Little Italy. These establishments offer a mix of traditional and innovative dishes. Working here means contributing to a warm and welcoming dining experience.
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Lawrence, KS
Average Salary: $31,446
Lawrence's dining culture is rich, with spots like Joe's Kansas City Bar-B-Que and The Mill Restaurant. Cooks here enjoy preparing hearty meals that reflect the area's flavors. The job involves a mix of preparing meals and engaging with customers, creating a lively kitchen environment.
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Salina, KS
Average Salary: $30,885
In Salina, cooks thrive in a supportive environment at places like The Corner Café and The Prairie Inn. These restaurants emphasize quality and service, making for a fulfilling work experience. Cooks here play a crucial role in maintaining the high standards of local dining.
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Wichita, KS
Average Salary: $30,453
Wichita offers a dynamic dining scene with restaurants like T.J.'s Restaurant and The New York. Cooks here work in fast-paced kitchens, preparing a variety of dishes to satisfy a diverse clientele. The job demands both culinary skill and the ability to work well under pressure.
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Dodge City, KS
Average Salary: $30,121
In Dodge City, cooks find a close-knit community with restaurants like The Dugout and The Stagecoach Grill. These places value tradition and quality, offering a welcoming atmosphere for both staff and customers. Working here means being part of a team that takes pride in its food and service.
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Manhattan, KS
Average Salary: $29,810
Manhattan’s dining scene is lively, with spots like The Blue Corn Café and Fat Cat Fridays. Cooks here enjoy preparing fresh, innovative dishes in a vibrant setting. The job requires attention to detail and the ability to work in a fast-paced environment.
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Sodexo
Average Salary: $34,860
Sodexo is a global leader in food services and facilities management. They offer rewarding careers to those who enjoy cooking in a professional kitchen. Sodexo operates in various locations, including schools and hospitals, in Topeka.

CAVA
Average Salary: $34,000
CAVA offers a vibrant work environment with a strong focus on teamwork. They provide opportunities for career growth in their cozy Mediterranean-inspired restaurants. They have locations across Topeka.

Applebee's Neighborhood Grill + Bar
Average Salary: $32,500
Applebee's is known for its welcoming atmosphere and focus on family-friendly dining. They offer dynamic kitchen environments with a focus on team-oriented work. Applebee's operates multiple locations in Topeka.

Hilton
Average Salary: $32,183
Hilton provides a prestigious working environment with opportunities for career advancement. They focus on delivering top-notch dining experiences. Hilton operates several locations in Topeka, including hotel restaurants.

The Big Biscuit
Average Salary: $32,033
The Big Biscuit offers a friendly and supportive kitchen environment. They serve delicious, hearty meals and are known for their welcoming atmosphere. They have multiple locations in Topeka.

On The Border Mexican Grill & Cantina
Average Salary: $32,000
On The Border provides a lively kitchen setting with a focus on authentic Mexican cuisine. They offer opportunities for growth in a vibrant and energetic work environment. They have locations across Topeka.

Red Robin
Average Salary: $31,846
Red Robin offers a fun and energetic kitchen atmosphere with a focus on gourmet burgers and a wide range of menu items. They are known for their lively environment and opportunities for career growth. They have several locations in Topeka.

Pennant
Average Salary: $31,714
Pennant provides a supportive kitchen environment with opportunities for professional growth. They serve a variety of dishes in a friendly setting. Pennant operates in multiple locations across Topeka.

BR Company
Average Salary: $30,857
BR Company offers a family-oriented kitchen environment with a focus on high-quality meals. They provide opportunities for career advancement and skill development. BR Company operates in several locations in Topeka.

AIM Strategies, Applied Innovative Management
Average Salary: $30,571
AIM Strategies offers a dynamic kitchen environment with a focus on innovative food services. They provide opportunities for professional development in a supportive work setting. They have locations in various parts of Topeka.

Restaurant Inspector
Average Salary: $75,429
A Restaurant Inspector visits eateries to ensure safety and cleanliness. They work for the health department or private firms in Topeka. These inspectors check food prep areas, ensuring everything meets health standards.
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Culinary Arts Instructor
Average Salary: $62,550
A Culinary Arts Instructor teaches cooking skills to students in schools or culinary institutes. They prepare lesson plans, demonstrate techniques, and evaluate students. In Topeka, these positions often involve hands-on training in local kitchens.
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Restaurant Manager
Average Salary: $56,986
A Restaurant Manager oversees daily operations, from staff scheduling to customer service. They ensure the restaurant runs smoothly and meets financial goals. Many managers in Topeka come from cooking backgrounds, making line cook experience valuable.
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Holiday Hire
Average Salary: $43,000
Holiday Hire positions involve working short-term during busy seasons. These roles often require fast-paced cooking and teamwork. In Topeka, holiday hires can find work in various restaurants, gaining valuable experience.
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Sous Chef
Average Salary: $38,425
A Sous Chef assists the head chef in managing the kitchen. They oversee line cooks, prepare ingredients, and ensure food quality. Sous Chefs in Topeka work in diverse settings, from high-end restaurants to casual diners.
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Culinary Specialist
Average Salary: $36,000
A Culinary Specialist focuses on specific dishes or cuisines. They often work in upscale restaurants or catering companies. In Topeka, these specialists might work on menu development or special events, requiring strong cooking skills.
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Baker
Average Salary: $31,802
A Baker prepares bread, pastries, and other baked goods. They work in bakeries, cafes, or restaurants. Bakers in Topeka use their skills to create delicious treats, often collaborating with line cooks on menu items.
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Dietary Cook
Average Salary: $30,007
A Dietary Cook prepares meals for patients or residents with specific dietary needs. They work in hospitals, nursing homes, or senior living facilities. These cooks in Topeka ensure meals are nutritious and safe for consumption.
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Dishwasher
Average Salary: $28,621
A Dishwasher cleans dishes, utensils, and kitchen equipment. They work in restaurants, hotels, or cafeterias. Dishwashers in Topeka support the kitchen team by keeping the workspace clean and ready for the next shift.
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Pastry Cook
Average Salary: $25,500
A Pastry Cook specializes in creating desserts and baked goods. They work in bakeries, restaurants, or hotels. In Topeka, pastry cooks combine creativity with technical skills to produce appealing desserts for customers.
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